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Mixture of high fructose corn syrup (hfcs 42 or hfcs 55) and high-intensity sweeteners with a taste profile of pure sucrose

一种高甜度甜味剂、甜味剂的技术，应用在甜味剂组合物领域，能够解决未提供配方HFCS等问题

Inactive Publication Date: 2008-04-09
NUTRINOVA NUTRITION SPECIALTIES & FOOD ENGREDIENTS GMBH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

Exact formulation and HFCS type not provided

Method used

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  • Mixture of high fructose corn syrup (hfcs 42 or hfcs 55) and high-intensity sweeteners with a taste profile of pure sucrose
  • Mixture of high fructose corn syrup (hfcs 42 or hfcs 55) and high-intensity sweeteners with a taste profile of pure sucrose
  • Mixture of high fructose corn syrup (hfcs 42 or hfcs 55) and high-intensity sweeteners with a taste profile of pure sucrose

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Experimental program
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Embodiment Construction

[0014] The present invention thus provides sweetener compositions for use in producing food products with a taste profile comparable to HFCS 55, and also advantageously having a caloric reduction of 50% or more. For clarity, sweeteners herein also refer to "reduced calorie sweetener compositions", although it is known that the calorie reduction is actually exhibited by foods incorporating such sweetener compositions.

[0015] The sweetener composition of the present invention generally comprises: (i) at least one carbohydrate sweetener and (ii) a high intensity sweetener group formed from a mixture of acesulfame K, aspartame and sucralose point.

[0016] Neither HFCS 42 or sucrose alone, nor a mixture of acesulfame K, aspartame, and sucralose, could exactly match the taste profile of HFCS 55. Surprisingly, we found that when the food contains (i) at least one carbohydrate sweetener such as either HFCS 55 and / or HFCS 42 and / or sucrose, combined with (ii) acesulfame K, aspartam...

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Abstract

This invention relates to sweetening compositions used to produce foodstuffs with a sweetness and taste profile comparable to HFCS 55. The sweetener compositions generally include at least one carbohydrate sweetener selected from the group consisting of HFCS 55, HFCS 42 and sucrose along with an effective amount of a high intensity sweetener composition. The high intensity sweetener composition includes acesulfame K, aspartame and sucralose. Foodstuffs formed using the reduced-calorie sweetener compositions of the invention exhibit a taste profile comparable to HFCS 55 and a calorie reduction of 50 % or more.

Description

technical field [0001] The present invention relates to a sweetener composition. More particularly, the present invention relates to sweetener compositions for use in preparing reduced-calorie beverages having a sweetness and taste profile comparable to beverages spiked with high fructose corn syrup alone. Background technique [0002] Sugars have long imparted a sweet taste to various foods such as beverages. However, sugar sweeteners are high in calories. Conventional sugar sweeteners include sucrose, which is obtained from sugar cane or sugar beets, and high fructose corn syrups ("HFCSs"). [0003] HFCSs are common liquid sweeteners formed from isomerized corn syrup obtained by isomerizing glucose in syrup to fructose under the action of isomerase. Generally, available HFCSs are either HFCS 42, which contains 42% fructose, or HFCS 55, which contains 55% fructose. The mouthfeel of these two HFCSs is different, and they don't taste like sugar. However, mainly for cost ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/60A23L1/09A23L1/236C12G1/00C12G3/00A23L27/00A23L27/30A23L29/00
CPCA23L1/2367A23V2002/00A23L2/60A23L1/2362A23L1/09A23L29/30A23L27/32A23L27/37A23L5/00A23L33/125A23V2250/264A23V2250/2482A23V2250/242A23V2250/606A23V2250/628
Inventor 苏珊·拉特延苏珊·施瓦茨
Owner NUTRINOVA NUTRITION SPECIALTIES & FOOD ENGREDIENTS GMBH