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Flower effervescent tablets and concentrated tablet prepared by edible flower or flower extract

A flower extract and edible flower technology, applied in food preparation, food science, application, etc., can solve the problems that have not been reported publicly, and achieve the effect of convenient consumption, high nutritional and health value, and good taste

Inactive Publication Date: 2009-01-07
昆明七彩云花生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Through document retrieval, do not see the public report identical with the present invention

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0019] Embodiment 1: Rose, lily, sweet-scented osmanthus, Chinese rose, honeysuckle, chrysanthemum, rhododendron petals are removed and cleaned, freeze-dried or naturally dried or baked to obtain dried petals, and then ultrafinely pulverized, the pulverized particle size is 800 meshes, to obtain fine powder of petals; get any 10% fine powder of petals, 5% sodium bicarbonate, 7% citric acid, 50% sucrose powder, 10% honey, 6% aspartame, 8% CMC, 2% gelatin, 1% magnesium stearate, and 1% edible talcum powder are granulated and compressed into tablets.

Embodiment 2

[0020] Embodiment 2: the bitter thorn flower, panzhihua, jasmine, plum blossom, carnation, lotus, forget-me-not, Sophora japonica, lavender, snow lotus, amaranth, hibiscus, cockscomb, kudzu root flower, Daidaihua, gardenia The stamens of flowers, orchids, lilacs, and camellias are dried with hot air to obtain dried stamens, and then ultrafinely pulverized to 1000 mesh pollen; take 30% of any kind of pollen, 6% sodium bicarbonate, and 6% lemon Acid, 40% sucrose powder, 10% xylitol, 2% CMC, 2% dextrin, 3% magnesium stearate, and 1% edible talcum powder are granulated and tableted.

Embodiment 3

[0021] Embodiment 3: rose flower, or safflower, or apricot flower, or peach blossom, or crabapple flower, or wood hibiscus flower, or magnolia flower petals are processed, and ethanol is passed through supercritical CO 2 technology to extract, and get any petal extract by concentration; take 50% petal extract, 6% sodium bicarbonate, 6% citric acid, 30% sucrose powder, 2% CMC, 2% dextrin, 3% hard Magnesium fatty acid and 1% edible talcum powder are dried by hot air, and then directly compressed into dry powder tablets.

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PUM

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Abstract

The invention provides an effervescent tablet and extract tablet prepared by edible flowers or extracts from the flowers, belonging to the technical field of food and health food, and comprising 10 to 98% of flowers or extracts from the flowers and 2 to 90% of auxiliary materials. The flowers include rose, lily, sweet osmanthus flower, Chinese rose flower, honeysuckle flower, chrysanthemum, Azalea, root of vetchleaf sophora, commen bomhax flower, jasmine flower, plum blossom, pink, lotus flower, myosotis sylvatica, Chinese scholartree flower, lavender, snow lotus herb, globeamaranth flower, shrub althea flower, cockscomb flower, kudzuvine root, seville orange flower, gardenia, orchis, lilac, camellia, rose bloom, aglaia odorata, mentha viridis flower, motherwort flower, iris japonica thunb, lute flower, Yulan magnolia flower, finger citron flower, banana shrub, common rush, pine pollen, common peony and the like; the extracts from the flowers are the extracts from the above flowers; the auxiliary materials include sodium bicarbonate, citric acid, sucrose power, honey, aspartame, xylitol, CMC, gelatin, dextrin, magnisium stearate, edible talc power. The invention has the advantages of convenient eating, high nutrition health value, good taste and the like.

Description

Technical field: [0001] The invention relates to flower effervescent tablets and refined tablets prepared from edible flowers or flower extracts, and belongs to the technical field of edible flower food or health food. Background technique: [0002] Scientific research has proved that, in addition to its own good color, fragrance, taste, and shape, beautiful appearance, bright color, fresh fragrance, and unique flavor, flowers also have comprehensive and rich nutrients, health care and medical functions, and novel and unique flavors. An ideal gourmet raw material, related data reports that flowers are rich in amino acids, vitamins, macro and trace elements needed by the human body, as well as a variety of lipids, nucleic acids, auxins, enzymes and antibiotics and other bioactive components, according to recent research reports , There are as many as 96 kinds of substances useful to the human body in flowers and pollen, and the nutritional value of pollen is 7-8 times higher ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/29A23L1/28A23L2/40A23L2/39A23L2/52A23L33/00
Inventor 吴荣书戈振扬
Owner 昆明七彩云花生物科技有限公司
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