ABCDRIS full-nutrient essence beverage granules
An essence and complete nutrition technology, applied in the field of complete nutrition essence beverage granules, can solve the problems of incomplete nutrition and monotonous taste, and achieve the effects of eliminating carcinogenic factors, food safety, and protecting cardiovascular and cerebrovascular
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[0013] Raw material formula and preparation: 8 grams of soybeans, 5 grams of mung beans, 7 grams of black beans, 10 grams of purple flower beans, 5 grams of lentils, 10 grams of wheat germ powder, 5 grams of walnut kernels, 5 grams of large almonds, 10 grams of peanut kernels, and 10 grams of black sesame seeds. 10 grams of dehydrated carrot powder, 10 grams of black fungus, 10 grams of matsutake, 10 grams of konjac powder, and 3 grams of lotus seed powder.
[0014] A production process of a complete nutrient essence, comprising the following steps: respectively washing soybeans, mung beans, black beans, purple flower beans, lentils, and branched species in the formula with clean water, sorting them according to size, and using an oven for 90-100 ℃ baked, with 80 ℃ low temperature drying puff pastry. Wheat germ flour and konjac flour are baked at 90°C until they are dry, walnuts, almonds, peanut kernels, and lotus seeds are baked at 90°C-100°C, and dried at 80°C. Black sesame...
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