Resveratrol and bioflavonoid nutritional composition for delaying senility
A technology of bioflavonoids and nutritional compositions, which is applied in the direction of drug combinations, active ingredients of hydroxyl compounds, plant/algae/fungus/moss components, etc., can solve the problems of reducing resveratrol and delaying aging, and achieve good bioavailability , the effect of short residence time
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0014] Take 60mg of resveratrol, 50mg of quercetin (quercetin), 100mg of grape seed extract, 50mg of blueberry (Yueju) extract, 100mg of green tea extract, and 100mg of curcumin, and mix well; add the auxiliary materials required for dosage form and taste It can be made into oral liquid, capsule, tablet, granule and powder.
Embodiment 2
[0016] Take 150mg of resveratrol, 300mg of grape seed extract, 150mg of blueberry extract, 250mg of green tea extract, and 250mg of curcumin, and mix them evenly; add the auxiliary materials needed for dosage form and taste to make oral liquid, capsule, tablet, and granule ,powder.
Embodiment 3
[0018] Take 45mg of resveratrol, 20mg of quercetin, 40mg of grape seed extract, and 10mg of blueberry extract, and mix evenly; add the auxiliary materials required for dosage form and taste to make oral liquid, capsule, tablet, granule, powder.
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com