Breeding method of soybean milk pig

A breeding method and technology of soy milk pigs, applied in applications, animal feed, animal feed, etc., can solve the problems of bland pork quality, shortened growth cycle, endangering public health, etc., and achieve cholesterol-free, high nutritional value, and good health care The effect of the function

Inactive Publication Date: 2013-08-07
邓州市联科畜禽养殖专业合作社
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] In recent years, as the status of people's livelihood has become more and more important, new developments and opportunities have emerged in the pork market that is directly related to the daily life of the public. Large and small feed factories and breeding factories have sprung up like mushrooms after rain. The result of chemical farming is that a large number of pig feeds are used to shorten the growth cycle of pigs. Although the feed concentrates, additives, and growth-promoting hormones contained in pig feed shorten the growth cycle of pigs, they make the pork quality bland and tasteless, especially It is a few illegal pork producers who add harmful substances such as clenbuterol to pig feed, endangering the health of the public

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0015] A breeding method for soya-bean milk pigs, it comprises the following steps:

[0016] a. From the day of weaning, the suckling pigs are fed with special feed, 5 to 6 times a day, 300-500 grams each time;

[0017] b. During the period of 1.5 months to 3 months, young pigs are fed with special feed, 3 to 4 times a day, 2 kg to 5 kg each time;

[0018] c. After 3 months, pigs are fed with special feed, 2 to 3 times a day, 5 kg to 8 kg each time;

[0019] d. After 5 months, pigs are fed with special feed, 2 times a day, 8 kg to 12 kg each time.

[0020] The special feed for soy milk pigs is a fluid obtained by fully mixing fresh soybean milk and corn flour produced in the process of processing pea starch, and the two are mixed in a mass ratio of 1000:11. The content is as follows: 96.8 grams of water, 1.4 grams of protein, 0.73 grams of carbohydrates, 0.4 grams of fat, 0.008 grams of calcium, 0.0198 grams of phosphorus, 0.045 grams of potassium, 0.002 grams of sodium, 0.0...

Embodiment 2

[0022] The breeding method of soya-bean milk pig is as embodiment one.

[0023] The special feed for soy milk pigs is the fluid obtained by fully mixing fresh soybean milk and corn flour produced during the process of processing pea starch, and the two are mixed in a mass ratio of 1000:18. And the content is as follows: 95.2 grams of water, 1.6 grams of protein, 1.4 grams of carbohydrates, 0.82 grams of fat, 0.012 grams of calcium, 0.0242 grams of phosphorus, 0.05 grams of potassium, 0.004 grams of sodium, 0.011 grams of magnesium, 0.0008 grams of iron, 0.16 grams of lyamic acid , 0.036 grams of methionine, 0.035 grams of cystine, 0.103 grams of isoleucine, 0.08 grams of threonine, 0.04 grams of tryptophan, 0.19 grams of leucine, 0.12 grams of valeric acid, 0.114 grams of phenylalanine.

Embodiment 3

[0025] The breeding method of soya-bean milk pig is as embodiment one.

[0026] The special feed is a fluid obtained by fully mixing fresh soybean milk and corn flour produced in the process of processing pea starch, and the two are mixed in a mass ratio of 1000:15. The name and content of the nutritional components contained in every 100 grams of fresh soybean milk are as follows : Water 95.6g, protein 1.73g, carbohydrate 1.1g, fat 0.7g, calcium 0.01g, phosphorus 0.03g, potassium 0.048g, sodium 0.003g, magnesium 0.009g, iron 0.0005g, lyamic acid 0.139g, methionine 0.033 grams, 0.0295 grams of cystine, 0.089 grams of isoleucine, 0.075 grams of threonine, 0.034 grams of tryptophan, 0.169 grams of leucine, 0.09 grams of valine, and 0.111 grams of phenylalanine.

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Abstract

The invention discloses a breeding method and a special feed of a soybean milk pig which has delicious pork taste, rich nutrition, green and safety. The special feed is a fluid obtained by sufficiently mixing fresh soybean milk and corn flour which are generated in the process of processing starch by peas and mixed in the mass ratio of 1000:15. The invention thoroughly changes the dietary structure of a live pig by using the full-systemic systemic and a proper amount of the corn flour as main feeds of live pig feeds without using the traditional chemical proportioning feed feeding structure in the breeding process of the live pig, starts the environmental protection and the green of meat foods with the special feed, i.e. the fresh soybean milk, of the pig, abandons hormones and toxins harmful to human bodies, enhances the safety factor of pork and adds more amino acid substances and mineral substances, thereby enabling the pork taste to be more delicious and tasty and have higher nutritive value; and in addition, the produced pork has the advantages of higher quality, rich eight essential amino acids, high protein, low fat without cholesterol and good health-care function.

Description

technical field [0001] The invention belongs to the technical field of breeding methods for special pigs, and in particular relates to a breeding method and special feed for soybean milk pigs. Background technique [0002] In recent years, as the status of people's livelihood has become more and more important, new developments and opportunities have emerged in the pork market that is directly related to the daily life of the public. Large and small feed factories and breeding factories have sprung up like mushrooms after rain. The result of chemical farming is that a large number of pig feeds are used to shorten the growth cycle of pigs. Although the feed concentrates, additives, and growth-promoting hormones contained in pig feed shorten the growth cycle of pigs, they make the pork quality bland and tasteless, especially It is a few illegal pork producers who add harmful substances such as clenbuterol to pig feed, endangering the health of the public. [0003] With the im...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A01K67/02A23K1/18A23K1/14
Inventor 李连科李姜维李阳李凯翔
Owner 邓州市联科畜禽养殖专业合作社
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