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Glabrous sarcandra herb polysaccharide and preparation method and application thereof

A technology of sarcophagia and polysaccharides, which is applied in the field of preparation of sarcophagia polysaccharides, can solve the problem that the substance basis of the drug effect is not very clear, the chemical composition of small molecules is difficult to explain the clinical efficacy of sarcomeres, and the sugar content of water-soluble crude polysaccharides is low And other issues

Active Publication Date: 2014-04-02
CHINA PHARM UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the small molecule chemical components that have been discovered are difficult to explain all the clinical effects of sarcorrhoids, and the material basis of its pharmacodynamics is not very clear
In recent years, although some scholars have also begun to pay attention to the research on macromolecular substances, such as polysaccharides, they are limited to the extraction and separation of water-soluble crude polysaccharides
In related reports, the sugar content in the water-soluble crude polysaccharide obtained by extraction and separation is low, even if it is used for pharmacological activity research, it is difficult to elucidate the pharmacological effect of the polysaccharide

Method used

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  • Glabrous sarcandra herb polysaccharide and preparation method and application thereof
  • Glabrous sarcandra herb polysaccharide and preparation method and application thereof
  • Glabrous sarcandra herb polysaccharide and preparation method and application thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0029] Example 1: Preparation Method 1 of Crude Polysaccharide of Sargassum Rhizoma Sargassum

[0030] Weigh 100g of the whole herb of S. chinensis that has been crushed and passed through a 80-mesh sieve into an extraction container, add 5 times the volume of ethanol, reflux and degrease for 3 hours, remove the supernatant with 4 layers of gauze, make up the residue with deionized water to 1000ml, and place in a 70°C water bath Extract for 1 hour with intermittent stirring. After collecting the extract, add deionized water to the residue to 1000ml, extract in a water bath at 70°C for 1 hour, and stir intermittently. Gauze is filtered to remove residue, the combined extracts are concentrated to 20ml, centrifuged at 4000r.p.m to remove the precipitate, added 1 times of ethanol to precipitate, placed at 4°C for 24 hours, centrifuged to remove the supernatant, washed 3 times with absolute ethanol, and vacuum-dried to obtain the present invention. The product is sarcophagus feng ...

Embodiment 2

[0031] Example 2: Preparation Method 2 of Crude Polysaccharide of Sargassum Rhizoma Sargassum

[0032]Weigh 100g of the whole herb of S. chinensis that has been crushed and passed through a 120-mesh sieve into an extraction container, add 20 times the volume of ethanol, reflux and degrease for 3 hours, remove the supernatant with 4 layers of gauze, make up the residue with deionized water to 3000ml, and place in a 90°C water bath Extract for 3 hours. Stir intermittently, after collecting the extract, make up the residue with deionized water to 3000ml, extract in a water bath at 90°C for 3 hours, and stir intermittently. Gauze is filtered to remove residue, the combined extract is concentrated to 20ml, centrifuged at 4000r.p.m to remove the precipitate, added 6 times of ethanol to precipitate, placed at 4°C for 24 hours, centrifuged to remove the supernatant, washed 3 times with absolute ethanol, and vacuum-dried to obtain the present invention. The product is sarcophagus feng...

Embodiment 3

[0033] Example 3: Preparation of Uniform Sargassum Polysaccharide

[0034] Take 200 mg of SGP crude polysaccharide (SGP), fully dissolve it in deionized water, and put it on a well-balanced DEAE-52 ion-exchange column, the specification is (2.6×30cm), the balance liquid is deionized water, and the loading volume is 10ml , first eluted with 300ml deionized water, then eluted with 0-2mol / L NaCl solution, collected in sections, tracked and detected by sulfuric acid phenol method, and combined the same components. The water-washed fraction of the polysaccharide of Sargassum obtained through ion-exchange column separation was subjected to Sephacryl S-400 molecular sieve column chromatography and eluted with deionized water. The column size is (1.0×100cm), collected in sections, tracked and detected by the sulfuric acid phenol method, and combined the same components. Freeze-dry to obtain the fine polysaccharide of sargassum polysaccharide (code name: SGP-1).

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Abstract

The invention relates to a preparation method and anti-inflammatory and immunoregulatory activities of glabrous sarcandra herb polysaccharide. The invention belongs to the field of medicine and has the international patent classification of C08B 37 / 60. A glabrous sarcandra herb polysaccharide crude product and a glabrous sarcandra herb polysaccharide finish product are prepared by the following steps of: after grinding the whole plant of glabrous sarcandra herb, sieving, adding ethanol to carry out reflux degreasing, extracting by hot water, precipitating by ethanol, standing at a temperature of 4 DEG C, centrifuging to remove supernate, precipitating and washing for three times by ethanol and drying to obtain aqueous extract of the glabrous sarcandra herb; dissolving the aqueous extract of the glabrous sarcandra herb into water, adding D301-G macroporous resin to decolorize and removing proteins; concentrating destaining solution, precipitating by ethanol, centrifuging to remove supernate, precipitating and washing for three times by ethanol and drying to obtain the glabrous sarcandra herb polysaccharide crude product; and purifying the glabrous sarcandra herb polysaccharide crude product by ion exchange chromatography and molecular sieve gel column chromatography to obtain the glabrous sarcandra herb polysaccharide finish product. The glabrous sarcandra herb polysaccharide crude product and the glabrous sarcandra herb polysaccharide finish product have the anti-inflammatory activity and the immunoregulatory activity.

Description

technical field [0001] The invention relates to a preparation method of sargassum polysaccharide and its anti-inflammation and immunomodulatory activities, which are used for treating diseases related to inflammation or as an immunomodulator. It belongs to the field of medicine, and the international patent number is classified as C08B 37 / 60. Background technique [0002] Sarcandra glabra (Thunb.) Nakai is the dried whole herb of the plant Sarcandra glabra (Thunb.) Nakai. There are 5 genera and about 70 species of Chrysanthemumaceae in the world, which are distributed in the tropics or subtropics; in my country, there are 3 genera and about 18 species, namely: Chrysanthemum genus, Hexa genus and Grass coral genus. There are two kinds of grass coral plants in my country, namely grass coral Sarcandra glabra (Thunb.) Nakai and Hainan grass coral Sarcandra hainanensis. It is mainly distributed in Sichuan, Yunnan, Guizhou, Anhui, Fujian, Jiangxi and other places. It is widely d...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): C08B37/00A61P29/00A61P37/02
Inventor 高向东金磊刘玮关欣姚文兵
Owner CHINA PHARM UNIV