Method for preparing soybean isoflavone sustained-release microspheres
A technology of soybean isoflavones and sustained-release microspheres, which is applied in the directions of non-active ingredients medical preparations, active ingredients-containing medical preparations, pharmaceutical formulas, etc. The effect of prolonged release time and excellent sustained release performance
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[0015] A preparation method of soybean isoflavone sustained-release microspheres, comprising the steps of:
[0016] (1) Dissolve 0.3-2.5g of polyvinyl alcohol (PVA) in 30-50ml of double-distilled water to make a double-distilled water solution of polyvinyl alcohol;
[0017] (2) Add 0.03-0.1g of soybean isoflavones and 0.3-1.0g of PLGA into 10ml of dichloromethane, mix and ultrasonically emulsify at room temperature for 5-15 minutes;
[0018] (3) At a stirring speed of 800r / min, add the mixed solution obtained after ultrasonic emulsification in step (2) into the polyvinyl alcohol double distilled aqueous solution dropwise, stir for 5-15min, then adjust the stirring speed to 300r / min, continue to stir for 3 to 5 hours until the dichloromethane is completely volatilized;
[0019] (4) Centrifuge the mixture obtained in step (3) in a centrifuge at a temperature of 4°C and a rotation speed of 3000r / min for 5 minutes. After centrifugation, the upper layer of the mixture is liquid, ...
Embodiment 1
[0023] Weigh 0.6g of PVA with a molecular weight between 7000 and 14000, and dissolve it in 30ml double-distilled water to make a double-distilled solution of polyvinyl alcohol; weigh 0.05g of soybean isoflavones and 0.5g PLGA between them, the two were added in 10ml of dichloromethane, and ultrasonic 10min at room temperature, so that soybean isoflavones and PLGA were fully dissolved in dichloromethane; then at a stirring speed of 800r / min, the Add the mixed solution of soy isoflavones, PLGA and dichloromethane after ultrasonication into the polyvinyl alcohol double-distilled aqueous solution, stir for 10 minutes, adjust the stirring speed to 300r / min, and continue stirring for 5 hours until the dichloromethane is completely volatilized; Then the above-mentioned mixture without dichloromethane was centrifuged in a centrifuge with a temperature of 4°C and a rotation speed of 3000r / min for 5min. After centrifugation, the upper layer of the mixture was liquid, and the lower layer...
Embodiment 2
[0025] Weigh 0.8g of PVA with a molecular weight between 7000 and 14000, and dissolve it in 40ml of double distilled water to make a double distilled water solution of polyvinyl alcohol; weigh 0.05g of soybean isoflavones and 0.5g PLGA between them, the two were added in 10ml of dichloromethane, and ultrasonic 10min at room temperature, so that soybean isoflavones and PLGA were fully dissolved in dichloromethane; then at a stirring speed of 800r / min, the Add the mixed solution of soy isoflavones, PLGA and dichloromethane after ultrasonication into the polyvinyl alcohol double-distilled aqueous solution, stir for 10 minutes, adjust the stirring speed to 300r / min, and continue stirring for 5 hours until the dichloromethane is completely volatilized; Then the above-mentioned mixture without dichloromethane was centrifuged in a centrifuge with a temperature of 4°C and a rotation speed of 3000r / min for 5min. After centrifugation, the upper layer of the mixture was liquid, and the lo...
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