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Manufacturing method and finished product of chopsticks film cover

A manufacturing method and a film cover technology, which are applied in the manufacturing field, can solve the problems of the elimination of sanitary chopsticks, the impact on health and safety, and the non-recyclability of sanitary chopsticks.

Inactive Publication Date: 2016-04-27
许 佑正
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The hygienic chopsticks belong to the type of disposable, in order to pay attention to hygiene, in the production process must go through layers of chemical treatment, such as sterilization and bleaching, before they can be used, so that it is convenient to use tableware in restaurants; although , this kind of hygienic chopsticks has the convenience of quick replacement and disposable, which saves manpower for washing in restaurants and achieves time-saving benefits. However, hygienic chopsticks are not recyclable, but cause a lot of environmental pollution. Layers of chemical treatment, the residual chemicals on it are likely to directly affect hygiene and safety. With the rising awareness of environmental protection, hygienic chopsticks are bound to be eliminated

Method used

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  • Manufacturing method and finished product of chopsticks film cover
  • Manufacturing method and finished product of chopsticks film cover
  • Manufacturing method and finished product of chopsticks film cover

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Embodiment Construction

[0034] The content of the present invention is hereby described in conjunction with the drawings:

[0035] see figure 1 , is a schematic structural diagram of the chopsticks film cover production device of the present invention. As shown in the figure, the production device of the present invention mainly includes a chopsticks sending module 1, a feeding module 2, a conveying module 3 and a packaging module 4, wherein the chopsticks sending module 1 is used to convey the chopsticks body 5 for production operations, Wherein this sending chopsticks module 1 comprises a platform 11, is provided with a mobile platform 12 on this platform 11, then engages with a guide rail 121 respectively at the bottom position of this mobile platform 12 two sides, and these guide rails 121 are arranged on this platform 11, the mobile platform 12 is provided with a drive unit 13, which is a drive motor in this embodiment, and a guide rod 14 is provided below the mobile platform 12, and the guide ...

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PUM

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Abstract

The invention provides a chopstick film sleeve manufacturing method and a finished product thereof; the chopstick film sleeve manufacturing method mainly comprises the following steps of: respectively providing a chopstick body and a protective film with a certain length; conveying the protective film to a hot pressing unit; hotly pressing the protective film by the hot pressing unit, so that the protective film obtains an adhesive force; and then conveying the hotly pressed protective film to the chopstick body; winding the protective film on the chopstick body, wherein the winding mode is spiral winding; winding the protective film along the shape of the chopstick body; after the protective film is wound to a proper length, cutting off the protective film and finishing the winding process; after the protective film is wound on the chopstick body, conveying the chopstick body together with the wound protective film to a packaging module; and packaging the front end of the protective film by the packaging module so as to finish the film sleeve.

Description

technical field [0001] The present invention relates to a manufacturing method, in particular to a manufacturing method for producing chopstick film covers. Background technique [0002] In recent years, due to changes in people’s lifestyles, people have more and more opportunities to eat outside. Therefore, most restaurants will provide chopsticks made of wood or bamboo for customers to use in order to take into account convenience and hygiene. Such chopsticks are commonly referred to as sanitary chopsticks. [0003] The hygienic chopsticks belong to the type of disposable, in order to pay attention to hygiene, in the production process must go through layers of chemical treatment, such as sterilization and bleaching, before they can be used, so that it is convenient to use tableware in restaurants; although , this kind of hygienic chopsticks has the convenience of quick replacement and disposable, which saves manpower for washing in restaurants and achieves time-saving be...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): B65H81/06A47G21/10
Inventor 许佑正
Owner 许 佑正