Fish killing machine

Abstract

The invention discloses a fish killing machine. The machine is characterized in that a scaling assembly is arranged at the left end of a rack; a left supporting block and a right supporting block in the scaling assembly are fixed at the left end of the rack; a left limiting beam and a right limiting beam are correspondingly arranged right above the left and right supporting blocks; the two limiting beams define a strip groove with a downward opening; a left swing block is supported on a circular arc shaped slideway at the top end of the left supporting block; a right swing block is supported on a circular arc shaped slideway on the top surface of the right supporting block; the top ends of the left and right swing blocks extend into the strip groove defined by the left and right limiting beams; a left turning wheel is installed in a circular hole in the middle of the left swing block via a bearing; a right turning wheel is installed in a corresponding circular hole of the right swing block via a bearing; and circular arc shaped spring pieces are arranged in inner holes of the left and right turning wheels along the circumferential direction. The machine can replace manpower to carry out the fish killing steps of scaling, belly ripping, intestine scraping, cutting into pieces and cutting into lumps, so the defects of the traditional manual fish killing mode can be well overcome.

Description

technical field [0001] The invention relates to a machine specially used for killing fish so as to replace manual killing of fish. Background technique [0002] Fish is a high-nutrition, low-fat food that is becoming more and more popular. Before cooking fish, it needs to be killed first. At present, fish are generally killed by purely manual methods. It is acceptable for a single family to use this method of killing fish, but for shops or restaurants that specialize in selling fish, this method of killing fish is relatively inefficient and expensive. The labor intensity of the workers is high. In addition, adopting this method of killing fish in the cold winter is also unfavorable for the physical and mental health of the workers, especially the palms are prone to frostbite or other diseases after being exposed to cold water for a long time. Therefore, it is urgent to solve the above-mentioned technical problems. Contents of the invention [0003] The technical problem ...

AI Technical Summary

Problems solved by technology

At present, fish are generally killed by purely manual methods. It is acceptable for a single family to use this method of killing fish, but for shops or restaurants that specialize in selling fish, this method of killing fish is relatively inefficient and expensive. The labor intensity of the workers is high. In addition, adopting this method of killing fish in the cold winter is not conducive to the physical and mental health of the workers, especially after the palms of the hands have been exposed to cold water for a long time, they are prone to frostbite or other diseases. Therefore, it is urgent to solve the above technical problems

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