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Upper and lower exhaust extrusion type hanging cake forming machine and hanging cake making method

A technology of extruding and forming machines, which is applied to dough forming machinery or equipment, baking, baked food, etc., which can solve the problems of uneven thickness, low production efficiency, and non-environmental protection, and achieve uniform quality and high production efficiency. High, labor-saving effect

Inactive Publication Date: 2016-10-19
郭文洲
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, domestic hanging cakes are mostly made by hand. The dough is pressed and flattened by hand, then held up by hand, placed on the wrist, and the dough on the wrist is placed on the broom that has been soaked in water. Use a broom to paste the dough on the iron plate of the oven for baking, so the production efficiency of manual production is low, and it is easy to have uneven thickness, sandwiches, etc. The quality of hanging cakes is unstable, and it is not environmentally friendly. Hygienic hazard

Method used

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  • Upper and lower exhaust extrusion type hanging cake forming machine and hanging cake making method
  • Upper and lower exhaust extrusion type hanging cake forming machine and hanging cake making method
  • Upper and lower exhaust extrusion type hanging cake forming machine and hanging cake making method

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Embodiment Construction

[0024] The upper and lower exhaust extrusion type hanging cake forming machine is composed of four parts: a frame (1), an upper mold drive assembly (3), a lower mold drive assembly (4) and a reciprocating motion assembly (5). (1) The whole is "L" type, which is welded by channel iron. The upper part of the "L" type frame (1) is provided with an upper mold bracket (2), and the upper mold bracket (2) is used to fix the upper mold The cylinder (6) and upper mold (7) and other upper mold driving components (3), between the upper mold cylinder (6) and the upper mold (7), are connected by the cylinder floating joint A (8), and the cylinder floating joint A (8 ) is to ensure that the thickness of the dough is uniform.

[0025] The middle device of the "L" type frame has a lower mold support (9), which is used to fix the lower mold drive assembly (4). The lower mold support (9) is provided with a lower mold cylinder (10), and the lower mold cylinder (10) A spring support plate (11) i...

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Abstract

The invention relates to an upper and lower exhaust extrusion type hanging cake forming machine and a method for making hanging cakes. The machine consists of a frame (1), an upper mold driving assembly (3), a lower mold driving assembly (4) and a reciprocating motion assembly (5) Composed of four major parts, it has the advantages of high production efficiency, environmental protection and sanitation, and labor saving.

Description

technical field [0001] The invention relates to a hanging cake forming machine, in particular to an upper and lower exhaust extrusion type hanging cake forming machine and a hanging cake making method. Background technique [0002] Shandong hanging cake is also called hanging oven cake or sesame seed cake. Most people are used to calling it hanging cake because the dough cake is pasted upwards on the iron plate and hung to bake. As a staple food, especially the hanging cakes in Zaozhuang, Shandong and other regions are popular all over the country, and are deeply loved by pasta eaters. [0003] At present, domestic hanging cakes are mostly made by hand. The dough is pressed and flattened by hand, then held up by hand, placed on the wrist, and the dough on the wrist is placed on the broom that has been soaked in water. Use a broom to paste the dough on the iron plate of the oven for baking, so the production efficiency of manual production is low, and it is easy to have unev...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A21C11/00A21D13/00
Inventor 郭文洲
Owner 郭文洲