A kind of black ink and preparation method thereof
An ink and black technology, applied in the field of black ink and its preparation, can solve the problems of unfavorable document preservation, delamination and precipitation, clogging of the pen tip, etc., and achieve the effects of smooth and durable writing, low cost and stable performance.
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Embodiment 1
[0025] Example 1: The composition and mass percentage of this black ink are: sodium humate 5%, stabilizer PEG polysaccharide 5%, wetting agent (glycerin, ethylene glycol) 12.8%, dispersant polyacrylate 5%, preservative sodium benzoate 0.3%, antifoaming agent trimethicone 0.5%, deionized water 70%, blackening agent pomegranate peel juice 1.0%, flavor enhancer clove extract 0.4%.
[0026] The preparation method of this black ink is as follows:
[0027] (1) Divide 700g of deionized water into two parts, heat one part of 500g to 80°C, add 50g of polyacrylate and 50g of PEG polysaccharide into the heated deionized water, and stir at a speed ranging from slow to fast. Rotate at 1500r / min, stir until colorless and transparent;
[0028] (2) Add 128g of wetting agent (80g glycerin, 48g ethylene glycol), and continue stirring for 10 minutes;
[0029] (3) Add 50g of sodium humate to another 200g of deionized water and stir to dissolve, then add the sodium humate solution into the s...
Embodiment 2
[0036] Example 2: The composition and mass percentage of this black ink are: sodium humate 10%, stabilizer PEG polysaccharide 13.8%, wetting agent (glycerin, triethanolamine) 15%, dispersant xanthan gum 10%, preservative sorbic acid 0.2% %, antifoaming agent trimethicone 0.3%, deionized water 50%, blackening agent pomegranate peel juice 0.5%, flavoring agent clove extract 0.2%.
[0037] The preparation method of this black ink is as follows:
[0038] (1) Divide 500g of deionized water into two parts, heat one part of 300g to 82°C, add 138g of PEG polysaccharide and 100g of xanthan gum into the heated deionized water, and stir at a speed from slow to fast. Rotate at 1000r / min, stir until colorless and transparent;
[0039] (2) Add 150g of wetting agent (100g of glycerin, 50g of ethylene glycol) and continue stirring for 12 minutes;
[0040] (3) Add 100g of sodium humate into another 200g of deionized water and stir to dissolve, add the sodium humate solution into the soluti...
Embodiment 3
[0046] Example 3: The composition and mass percentage of this black ink are: sodium humate 8%, stabilizer polyvinyl alcohol 15%, wetting agent glycerin 5%, dispersant dextrin 8%, preservative sodium benzoate 0.1%, defoamer ( Trimethicone oil, dimethyl polysiloxane) 0.2%, deionized water 62.7%, blackening agent pomegranate peel juice 0.7%, flavor enhancer clove extract 0.3%.
[0047] The preparation method of this black ink is as follows:
[0048] (1) Divide 627g of deionized water into two parts, heat one part of 427g to 78°C, add 150g of polyvinyl alcohol and 80g of dextrin into the heated deionized water, stir at a speed from slow to fast, and control the speed 500r / min, stirring until colorless and transparent;
[0049] (2) Add 50g of wetting agent glycerin and continue stirring for 8 minutes;
[0050] (3) Add 80g of sodium humate into another 200g of deionized water and stir to dissolve, add the sodium humate solution into the solution in step (2), mix well, then add 7g ...
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