Emulsifying method and device by double-vortex-body vortex
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- 彭伟明
- Publication Date
- 2014-01-29
- Estimated Expiration
- Not applicable · inactive patent
Smart Images
Figure 1 
Figure 2 
Figure 3
Abstract
Description
technical field
[0001] The present invention relates to a double-scroll vortex emulsification method and device, which are used for mixing two or more fluids (such as oil and water) that cannot be mixed together to form an emulsion. Background technique
[0002] Emulsification technology is an important technology. Emulsification is the effect of one liquid uniformly dispersed in another immiscible liquid in the form of tiny droplets. Emulsification is a liquid-liquid interface phenomenon. Two immiscible liquids, such as oil and water, are divided into two layers in a container. The oil with low density is in the upper layer, and the water with high density is in the lower layer. If appropriate surfactant is added and the oil is dispersed in water under strong stirring, an emulsion is formed. This process is called emulsification. There are three main types of existing emulsification technology equipment: emulsification mixer, colloid mill and homogenizer. The type, struc...