Method for monitoring quality of organic vegetables by using network remotely in real time on basis of sensing communication

Abstract

The invention relates to a method for monitoring quality of organic vegetables by using a network remotely in real time on the basis of sensing communication. By the aid of a unique node design of video information data collection of an organic vegetable production process and unique designs of classification, recognition and marking of target information data and terminal distributive monitoring processing in the method for monitoring the quality of the organic vegetables, the disadvantage that in the prior art, parameter information data of the growing environment and the growing state change of the organic vegetables cannot be collected, marked and monitored is overcome; an organic vegetable growing environment wireless sensor network is established, and data such as the temperature, the humidity, the CO2 concentration and the like of the production environment of the organic vegetables are collected, transmitted and monitored in real time; and the development of a public display platform of the Internet of Things is greatly simplified.

Description

technical field [0001] The invention relates to the technical field of monitoring, in particular to a method for remote network real-time monitoring of vegetable quality, and more specifically to a method for remote network real-time monitoring of organic vegetable quality based on sensor communication. Background technique [0002] At this stage, my country's "Vegetable Basket Project" has grown stronger, and the number of fruit and vegetable bases above the designated size is increasing year by year. However, in today's vast rural areas, due to the large investment, labor-intensive methods are often used for daily management of vegetable greenhouses. Management is highly dependent on people, and the quality of management often depends on the judgment of personnel experience on things, which sometimes leads to misjudgment of temperature and humidity in the greenhouse due to negligence, which affects production. In the traditional mode, a single-skin machine is also used as t...

AI Technical Summary

Problems solved by technology

At present, there are a total of 23 companies with organic certification qualifications in my country. Some certified companies cannot strictly follow the national organic standards to review, track and manage enterprises applying for organic certification, resulting in unqualified products from some vegetable production bases getting away with it and entering the market.