Bitter gourd-corn stigma health care rice wine and preparation method thereof

Abstract

The invention discloses a bitter gourd-corn stigma health care rice wine and a preparation method thereof. The bitter gourd-corn stigma health care rice wine is composed of the following raw materials in parts by weight: 90-100 parts of sticky rice, 10-12 parts of bitter gourd, 8-10 parts of corn stigma, 3-5 parts of placenta hominis, 2-4 parts of ligusticum wallichii, 5-7 parts of semen cassiae, 2-4 parts of liquorice, 1-2 parts of manystem stonecrop leaf, 1-2 parts of lysimachia christinae hance, 5-7 parts of persimmon leaf, 3-5 parts of pubescent holly root, 5-7 parts of cucumber leaf, 2-4 parts of towel gourd flower, 3-5 parts of cherry pit, 2-4 parts of impatiens balsamina, 1-3 parts of fortune loosestrife herb, 2-4 parts of homalomena occulta and 3-5 parts of rhoeo spathacea. The bitter gourd-corn stigma health care rice wine is prepared from the raw materials bitter gourd, corn stigma and traditional Chinese medicine health care ingredients, so that the functions of clearing away heat and toxic materials, benefiting qi for activating blood circulation, antioxidation, antimutation and the like are achieved; the bitter gourd-corn stigma health care rice wine is also free of side effect, and good for health and capable of prolonging life if being drank for a long time.

Description

technical field [0001] The invention relates to an alcoholic beverage, in particular to a health-care rice wine with bitter gourd and corn silk and a preparation method thereof. Background technique [0002] Glutinous rice is glutinous rice shelled rice. It is called glutinous rice in southern China, but it is often called Jiangmi in northern China. It is the main raw material for making sticky snacks, such as rice dumplings, eight-treasure porridge, and various desserts. Glutinous rice contains protein, fat, sugar, and calcium. , phosphorus, iron, vitamin B1, vitamin B2, niacin and starch, etc., are rich in nutrients. They are warming and strengthening foods. They have the effects of nourishing blood and Qi, strengthening the spleen and stomach, and stopping sweating. Relief. [0003] In addition, glutinous rice is also the main raw material for brewing fermented glutinous rice. The glutinous rice wine has strong aroma, mild alcoholic properties and rich nutrition, and...

AI Technical Summary

Problems solved by technology

[0003] In addition, glutinous rice is also the main raw material for brewing fermented glutinous rice. The glutinous rice wine has strong aroma, mild alcoholic properties and rich nutrition, and is very popular among people. However, the glutinous rice wine produced by the existing method for preparing glutinous rice wine also contains a large amount of impurities such as glutinous rice. Will affect the transparency and taste of rice wine