Formula feed for improving ketone body quality of pork pig

A technology of formula feed and ketone body, applied in the field of pig feed, can solve the problems of increased breeding cost, indigestion, low immunity, etc., and achieve the effects of increasing the body's immunity, improving the quality of ketone bodies, and regulating fat metabolism

Active Publication Date: 2014-04-30
凤台县双瑞农业发展有限公司
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  • Abstract
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  • Claims
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Problems solved by technology

[0002] With the rapid development of the pig industry, the degree of intensification of the breeding process is getting higher and higher, and the requirements for feed are also increasing. When preparing feed, it is necessary to consider reducing the cost of raw materials, but also taking into account the ratio of nutrition and utilization. Maximize the breeding benefits. However, most of the existing pig feeds have the problem of unbalanced nutritional ratio. After long-term consumption of pigs, they are prone to indigestion, growth retardation, frequent diseases, etc., and also increase the cost of breeding. It has caused a waste of resources. In addition, there are also problems such as excessive addition of trace elements and abuse of hormone drugs, which not only pollute the environment, but also cause drug resistance, low immunity, and poor meat quality in pigs, which seriously affect the breeding benefits. Therefore, There is an urgent need to improve the traditional feed formula. According to the growth characteristics of pigs at different stages, feed the feed with reasonable nutritional ratio to reduce the cost of breeding and improve the efficiency of breeding.

Method used

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  • Formula feed for improving ketone body quality of pork pig

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Embodiment

[0011] The pig feed of the present embodiment is made from the following raw materials in parts by weight (kg): corn flour 72, rice bran 54, wheat bran powder 34, peanut vine powder 14, peanut leaf superfine powder 12, wheat flour 45, winter bamboo shoots 4, platycodon grandiflorum 2, Ginkgo biloba leaves 2, apocynum 2, appropriate amount of salt, auxiliary agent 5, the auxiliary agent is made of the following raw materials in parts by weight: barley oil 2, fennel 3, verbena 8, hyssop 7, marjoram 6, Kudingcha powder 2 , coffee powder 3, glutinous rice flour 5, duck blood freeze-dried powder 5, honeycomb powder 2, edible bamboo charcoal powder 2, dried lemon slices 3, soybean oil 10, rye flour 40; , marjoram, and dried lemon slices were decocted in water for 2 hours, filtered to obtain the decoction, and concentrated into a thick paste. The medicinal dregs and other remaining components are mixed and granulated to obtain the product.

[0012] The pig feed preparation method of...

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Abstract

The invention relates to a feed, and in particular relates to a formula feed for improving ketone body quality of a pork pig. The feed is prepared from the following raw materials in parts by weight: 70-75 parts of corn flour, 50-55 parts of rice bran, 30-34 parts of wheat bran powder, 12-15 parts of peanut vine powder, 10-12 parts of peanut leaf superfine powder, 40-45 parts of wheat flour, 3-4 parts of winter bamboo shoots, 1-2 parts of platycodon grandiflorum, 1-2 parts of gingko leaf, 1-2 parts of apocynum venetum, suitable amount of salt and 4-5 parts of auxiliaries. The raw materials of the feed formula are abundant, green and pure natural, non toxic and non-harmful, the platycodon grandiflorum, the gingko leaf and the apocynum venetum are Chinese herbal medicine raw materials, comprise a plurality of precious microelements, and have effects of regulating fat metabolism of the pork pig, improving the ketone body quality and increasing the immune capacity. The pork pig eating the feed prepared by the invention is fast in growth and low in morbidity, the meat obtained after butchering the pork pig is good in quality, non-fat and non-greasy, and high in edible value.

Description

technical field [0001] The invention relates to a pig feed, in particular to a formula feed for improving the ketone body quality of pork pigs and a preparation method thereof. Background technique [0002] With the rapid development of the pig industry, the degree of intensification of the breeding process is getting higher and higher, and the requirements for feed are also increasing. When preparing feed, it is necessary to consider reducing the cost of raw materials, but also taking into account the ratio of nutrition and utilization. Maximize the breeding benefits. However, most of the existing pig feeds have the problem of unbalanced nutritional ratio. After long-term consumption of pigs, they are prone to indigestion, growth retardation, frequent diseases, etc., and also increase the cost of breeding. It has caused a waste of resources. In addition, there are also problems such as excessive addition of trace elements and abuse of hormone drugs, which not only pollute t...

Claims

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Application Information

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IPC IPC(8): A23K1/18A23K1/14A23K1/16
Inventor 王瑞双
Owner 凤台县双瑞农业发展有限公司
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