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Feed for treating pig influenza and preparation method thereof
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A porcine influenza and feed technology, which is applied in the field of pig feed, can solve the problems of easy drug resistance, large drug residues, and easy recurrence of the disease, and achieve the effect of no drug residues, good curative effect, and not easy to relapse
Active Publication Date: 2015-03-25
SHANDONG NEW HOPE LIUHE GROUP
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Problems solved by technology
At present, antibiotics, antivirals and other drugs are used for treatment. The drug residues are large, drug resistance is easy to occur, and the disease is easy to repeat. After people eat this kind of pork, it will have a certain adverse effect on the health of the body.
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Embodiment 1
[0051] Example 1 Feed 1
[0052] The embodiment of the present invention provides a feed for treating porcine influenza, which consists of the following raw materials in parts by weight: 32 parts by weight of corn, 40 parts by weight of wheat, 37 parts by weight of fermented soybean meal, 12 parts by weight of whey powder, 20 parts by weight of carrot powder, 5 parts by weight of choline chloride, 3 parts by weight of calcium hydrogen phosphate, 3 parts by weight of soybean oil, 2 parts by weight of table salt and 4 parts by weight of traditional Chinese medicine additives.
[0053] Among them, the traditional Chinese medicine additive is composed of the following raw materials in parts by weight: 18 parts by weight of Radix Astragali, 17 parts by weight of Codonopsis pilosula, 20 parts by weight of Poria cocos, 13 parts by weight of chicory, 17 parts by weight of Forsythia, 15 parts by weight of Salvia miltiorrhiza, 13 parts by weight of Ganoderma lucidum 15 parts by weight,...
Embodiment 2
[0066] Example 2 Feed 2
[0067] The embodiment of the present invention provides a feed for treating porcine influenza, the feed is composed of the following raw materials in parts by weight: 41 parts by weight of corn, 35 parts by weight of wheat, 30 parts by weight of fermented soybean meal, 15 parts by weight of whey powder parts by weight, 15 parts by weight of carrot powder, 7 parts by weight of choline chloride, 4 parts by weight of calcium hydrogen phosphate, 4 parts by weight of soybean oil, 3 parts by weight of table salt and 5 parts by weight of traditional Chinese medicine additives.
[0068] Among them, the traditional Chinese medicine additive is composed of the following raw materials in parts by weight: 18 parts by weight of Radix Astragali, 17 parts by weight of Codonopsis pilosula, 20 parts by weight of Poria cocos, 13 parts by weight of chicory, 17 parts by weight of Forsythia, 15 parts by weight of Salvia miltiorrhiza, 13 parts by weight of Ganoderma lucidu...
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Abstract
The invention discloses a feed for treating pig influenza and a preparation method thereof. The feed comprises the following raw materials: corn, wheat, fermented soybean pulp, whey powder, carrot powder, choline chloride, calcium hydrophosphate, soybean oil, salt and Chinese medicine additives. The feed has the benefits that as the feed contains Chinese medicine additives based on the treatment principles of exterior-interior syndrome relieving, heat clearing, detoxication, gloominess expelling, summer heat removing and dampness expelling, and the additives cooperate and interact with other raw materials in the feed to enhance the organism immunity of pigs, the feed has the advantages of rapid effect, good curative effect, no medicine residue and uneasiness of relapse after the disease is treated when being used for treating pig influenza, and has the health effect on a human body eating pork fed with the feed.
Description
technical field [0001] The invention relates to the technical field of pig feed, in particular to a feed for treating swine influenza and a preparation method thereof. Background technique [0002] Swine influenza (English: swine influenza English abbreviation: swine flu) is an acute, contagious respiratory disease of pigs. It is characterized by sudden onset, cough, dyspnea, fever and rapid resolution. Swine flu is a respiratory disease in pigs caused by a virus. Swine flu is caused by the influenza A virus (Influenza A virus), usually in pigs, and is highly contagious but usually not fatal. Autumn and winter are high-incidence periods, but they can spread throughout the year. Swine influenza is mostly identified as influenza C virus (influenza C virus), or one of the subspecies of influenza A virus. The virus can cause influenza outbreaks in pig herds. Humans are rarely infected with swine flu virus under normal circumstances. [0003] The incidence of the disease is...
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