Volume fixing tank for cold drinks and volume fixing method

A constant volume, cold drink technology, applied in the direction of containers, large containers, measuring devices, etc., can solve the problems of flow meter fragility, inconvenient maintenance and inconvenient use, etc., to achieve convenient automatic production, convenient inspection and maintenance, and simple principle Effect

Inactive Publication Date: 2014-06-11
INNER MONGOLIA YILI INDUSTRIAL GROUP CO LTD
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0007] 1. At present, the flowmeters used by cold drink production enterprises are generally not high in accuracy and quality, and the summary error of production practice is about 50 kg / ton
In addition, the flowmeter is vulnerable and the readings are inaccurate due to the failure to take timely readings after high-frequency use every day during production; at the same time, the flowmeter records the volume of the fluid, not the weight of the fluid, and the use of the flowmeter cannot accurately determine the added The weight of milk needs to be converted in advance, which is inconvenient to use and has certain errors;
[0008] 2. The degree of automation of the production line is not high, the addition of milk or water is manually controlled, and the shutdown is not timely during manual operation. There are always large errors, resulting in the production of products that cannot achieve the design effect;
[0009] 3. Due to the different formulas, the density of the feed liquid is different, and the actual operation is based on the empirical value, resulting in inaccurate amounts of milk or water;
[0010] 4. The above method 3 is actually not practical due to the large investment in equipment transformation and the inconvenience of later maintenance.

Method used

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  • Volume fixing tank for cold drinks and volume fixing method

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Embodiment Construction

[0029] The present invention will be described in further detail below in conjunction with the accompanying drawings and specific embodiments.

[0030] The constant volume tank for cold drinking of the present invention includes a tank body 1 and also includes: a pressure gauge 2 arranged on it. When the frozen beverage material liquid is constant volume, the material liquid enters the tank body 1, and the quality of the material liquid is read by the weight scale converted based on the bottom area of ​​the tank body 1 by the pressure gauge 2. The formula based on the conversion of the bottom area of ​​the tank 1 is m=Ps / g, where m is the weight of the liquid, P is the pressure, s is the cross-sectional area of ​​the tank 1, and g is the acceleration of gravity. The pressure gauge 2 can be connected with an automatic batching system to facilitate automatic production.

[0031] Finally, it should be noted that the above embodiments are only used to illustrate the technical sol...

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Abstract

The invention relates to the field of preparation of cold drinks, in particular a volume fixing tank for cold drinks and a volume fixing method. The volume fixing tank for cold drinks comprises a tank body (1) and a pressure gauge (2) placed at the bottom of the tank body (1). The volume fixing tank has the advantages that 1, the pressure gauge is simple in structure and principle, is not damaged easily, and is convenient for inspection and maintenance; 2, the pressure gauge displays the weight of liquid, and an operator can directly control the adding amounts of milk, water and other materials without converting after data conversion; 3, the pressure gauge can be in butt joint with an automatic burdening device, so that convenience is brought to automatic production.

Description

technical field [0001] The invention relates to the field of cold drink preparation, in particular to a cold drink constant volume tank and a constant volume method. Background technique [0002] At present, there is a constant volume process in the batching process of cold drink production enterprises. This is because the ingredients of cold drink products are complex, including powder raw materials, solid oil, fruit juice jam, emulsification stabilizer, etc. The constant volume process can standardize the feed liquid and ensure that the raw materials of the feed liquid are mixed evenly in proportion. Now cold drink companies use tanks of 1-6 tons for constant volume. After adding raw materials into the constant volume tank according to the formula, there are three specific methods to measure the weight of the liquid in the tank, which are: [0003] 1. Know the volume of milk or water added to the tank through the flowmeter, and determine the weight of the liquid in the ta...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): B65D90/48G01G17/04
Inventor 周子来蔡桂林温红瑞张冲
Owner INNER MONGOLIA YILI INDUSTRIAL GROUP CO LTD
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