Saving-type daily ration for laying hens during egg laying peak and preparation method thereof

A grain-saving technology during the peak egg production period, which is applied in application, animal feed, animal feed, etc., can solve the problems of inability to achieve the effect of corn-soybean meal-based laying hen diets, the impact of egg quality and flavor, and low economic benefits for farmers. problems, to achieve the best egg quality, reduce breeding costs, and save food resources

Active Publication Date: 2014-12-03
LIAONING WELLHOPE AGRI TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the Northeast region was rich in corn and soybean meal resources, and the feed for laying hens was basically a corn-soybean meal-based ration, which led to high breeding costs and low economic benefits for farmers.
In recent years, many feed companies have used cotton meal, rapeseed meal, corn by-products, rice bran meal and other miscellane

Method used

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  • Saving-type daily ration for laying hens during egg laying peak and preparation method thereof
  • Saving-type daily ration for laying hens during egg laying peak and preparation method thereof
  • Saving-type daily ration for laying hens during egg laying peak and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] A grain-saving laying hen's ration during the peak egg laying period is composed of the following parts by weight:

[0025] Corn 40, Barley 9, Fermented Palm Kernel Meal 8, Rice Bran 4.5, Rice Bran Meal 5, Soybean Meal 4, Rapeseed Meal 3.5, Peanut Meal 3, Corn DDGS 10.5, Glutamate Residue 3.44, Bentonite 1.5, Rice Oil 2, 10 Mesh stone powder 5, 20-40 mesh stone powder 3.7, calcium hydrogen phosphate 0.6, table salt 0.28, baking soda 0.15, 70% lysine sulfate 0.4, DL-methionine 0.26, L-threonine 0.1, 10% tryptophan 0.05 , prebiotics 0.1, compound enzyme preparation 0.06, choline chloride 0.06, compound premix 0.5.

[0026] Nutritional index: crude protein 16.6%, crude fat 5.83%, crude fiber 4.53% linoleic acid 1.76%, metabolizable energy of laying hens 2772 kcal / kg, calcium 3.5%, total phosphorus 0.53%, available phosphorus 0.28%, salt 0.41% , total amino acids 15.8%, digestible lysine 0.7%, (digestible methionine + digestible cystine) / digestible lysine 89%, digestible t...

Embodiment 2

[0039] A grain-saving laying hen's ration during the peak egg laying period is composed of the following parts by weight:

[0040] Corn 35, Barley 13.22, Fermented Palm Kernel Meal 5, Rice Bran 10, Rice Bran Meal 2.5, Soybean Meal 2, Rapeseed Meal 1.35, Peanut Meal 4, Corn DDGS11, Rice Oil 1.5, Glutamate Residue 3.5, Bentonite 2.5, 10-mesh Stone Powder 4, 20-40 mesh stone powder 2.5, calcium hydrogen phosphate 1, table salt 0.4, baking soda 0.15, 70% lysine sulfate 0.38, DL-methionine 0.35, L-threonine 0.2, 10% tryptophan 0.15, probiotics 0.15, compound enzyme preparation 0.08, choline chloride 0.1, compound premix 0.8.

[0041] Nutritional index: crude protein 16.0%, crude fat 6.7%, crude fiber 4.36%, linoleic acid 2.12%, metabolizable energy of laying hens 2722 kcal / kg, calcium 3.5%, total phosphorus 0.58%, available phosphorus 0.29%, salt 0.42 %, total amino acids 15.6%, digestible lysine 0.68%, (digestible methionine + digestible cystine) / digestible lysine 90%, digestible...

Embodiment 3

[0049] A grain-saving laying hen's ration during the peak egg laying period is composed of the following parts by weight:

[0050] Corn 37, barley 10, fermented palm kernel meal 5, rice bran 8.04, rice bran meal 3, soybean meal 4, rapeseed meal 3.33, corn DDGS11, brewer's yeast 1.0, glutamic acid residue 3.5, bentonite 1.5, stone powder 8.35, calcium hydrogen phosphate 0.6 , salt 0.28, baking soda 0.15, 70% lysine sulfate 0.38, DL-methionine 0.17, L-threonine 0.1, 10% tryptophan 0.07, prebiotic 0.1, compound enzyme preparation 0.06, choline chloride 0.06 , composite premix 0.5.

[0051] Nutritional index: crude protein 16.0%, crude fat 6.7%, crude fiber 4.36%, linoleic acid 2.12%, metabolizable energy of laying hens 2715 kcal / kg, calcium 3.5%, total phosphorus 0.59%, available phosphorus 0.28%, salt 0.42 %, total amino acids 15.6%, digestible lysine 0.68%, digestible methionine + digestible cystine) / digestible lysine 90%, digestible threonine / digestible lysine 78%, Digestibl...

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Abstract

The invention provides a saving-type daily ration for laying hens during an egg laying peak. The saving-type daily ration is composed of the following components in parts by weight: 25-40 parts of corn, 5-15 parts of barley, 2-6 parts of bean pulp, 6-11 parts of corn DDGS (Distillers Dried Grains with Soluble), 1-5 parts of rapeseed dregs, 2-6 parts of peanut meal, 1-4 parts of glutamic acid residue, 3-10 parts of rice bran, 2-5 parts of rice bran meal, 3-8 parts of fermented palm kernel meal, 1-3 parts of bentonite, 1-4 parts of rice oil, 4-6 parts of stone powder with the granularity of 10 meshes, 1-4 parts of stone powder with the granularity of 20-40 meshes, 0.4-1.2 parts of calcium hydrophosphate, 0.2-0.4 part of table salt, 0.1-0.2 of baking soda, 0.07-0.15 part of probiotics, 0.05-0.15 part of choline chloride, 0.05-0.1 part of complex enzyme preparation, 0.4-1.2 parts of synthetic amino acid and 0.5-1 part of compound premix. The saving-type daily ration for the laying hens during the egg laying peak has the advantages that the corn and the bean pump are replaced by miscellaneous meals such as the palm kernel meal, the rice bran meal, the rapeseed dregs and the DDGS, the enzyme preparation, the probiotics and the like are used for improving the intestinal health conditions of the laying hens and guaranteeing the egg laying capacity and the quality of eggs, and furthermore, the breeding cost can be reduced; the saving-type daily ration make a contribution to the industry of the laying hens.

Description

technical field [0001] The invention belongs to the field of feed compositions, and in particular relates to a feed composition for a grain-saving laying hen's ration during the laying period and a preparation method thereof. Background technique [0002] With the increasing number of livestock and poultry breeding, there is a serious shortage of feed raw material resources, and 80% of soybean meal resources are imported. Due to the rise of corn deep processing enterprises such as lysine and corn ethanol, corn resources are also very limited, and large quantities of corn have been imported. However, the Northeast region was originally rich in corn and soybean meal resources, and the feed for laying hens was basically a corn and soybean meal type diet, which resulted in high breeding costs and low economic benefits for farmers. In recent years, many feed companies have used cotton meal, rapeseed meal, corn by-products, rice bran meal and other miscellaneous meals to replace ...

Claims

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Application Information

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IPC IPC(8): A23K1/18A23K1/14A23K1/16A23K1/165A23K1/00
Inventor 王玉璘栾新红吕秋凤王振勇王丽娟
Owner LIAONING WELLHOPE AGRI TECH
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