Alcohol Homogeneous Catalytic Device

Abstract

The invention discloses a liquor homogeneity catalytic apparatus. The catalytic apparatus comprises a housing body, an upper fixed seat, a bottom cover, a pressure regulating air charging pipe, a filtering device, a leakage-proof spacer, a flow controller and a pressure meter. The catalytic apparatus formed by modularized components can be used for input of liquor liquid and provided with filter cores with multiple nano-gold foils for performing a homogeneity catalytic reaction for the liquor liquid. In this way, homogeneity mixture of liquor liquid and the nano-gold is accelerated. Thus, there is no need for a user to filter the nano-gold and the user is capable of directly drinking the nano-gold liquor going through the homogeneity catalytic reaction, so an objective for protecting the liver is achieved.

Description

technical field [0001] The invention relates to a wine catalytic device, in particular to a wine homogeneous catalytic device for homogeneously mixing nano gold foil and wine. Background technique [0002] Alcohol drinking culture has a history of thousands of years, and medical research reports also show that moderate drinking is beneficial to the prevention of cardiovascular diseases. Taking wine as an example, the grape skins in the brewing process are rich in antioxidants, which can not only reduce the incidence of cardiovascular diseases , and has anti-aging effects, can prevent cancer, cataracts and other diseases, and moderate drinking can also increase the proportion of high-density lipoprotein (HDL) in the blood to reduce the rate of blood clot formation. [0003] However, the frequent social activities of modern people, especially the pressure of workplace culture, can easily lead to excessive drinking. Because the liver is the main organ responsible for eliminatin...

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Problems solved by technology

[0008] Therefore, in order to reduce the damage of alcohol to the liver and effectively use the characteristics of nano-gold, nano-gold or nano-gold foil is added to the wine, so that when the wine is drunk into the human body, it can effectively reduce the ALT enzyme and AST. The content of enzymes in the blood, but as mentioned above, the purity and particle size of gold nanoparticles added to wine must be controlled in order to be effective, but no matter in the aging stage of wine or after bottling, it must be added Nanogold can be filtered out before drinking, which causes inconvenience in use. In addition, when using a filter to filter nanogold, it is inevitable that nanogold will still be mixed into the wine

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