Chinese herbal medicine microbial ecological agent for improving weight of weaned pig and preparation method of Chinese herbal medicine microbial ecological agent
A technology of micro-ecological preparations and weaned piglets, applied in the fields of application, animal feed, animal feed, etc., can solve the problems of pathogenic microorganism variation, destruction of micro-ecological balance, increase of digestive tract diseases, etc., to promote digestion and absorption, and prevent piglets from diarrhea , the effect of improving the body's immunity
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Embodiment 1
[0023] A Chinese herbal medicine microecological preparation for improving the weight of weaned piglets, which is composed of the following raw materials in parts by weight: 6-15 parts of astragalus, 5-10 parts of angelica, 5-15 parts of poria cocos, 5-10 parts of Pulsatilla chinensis, and 30-10 parts of lactobacillus bacteria liquid 40 parts, 30-40 parts of yeast liquid and 30-40 parts of Bacillus subtilis liquid.
[0024] The preparation method of this Chinese herbal medicine microecological preparation that improves the weight of weaned piglets, the specific steps are as follows:
[0025] (1) Weigh astragalus, angelica, poria cocos and pulsatilla, dry at 60-80°C and pulverize, pass through 80-100 mesh sieve for later use;
[0026] (2) Add lactobacillus liquid, yeast liquid and Bacillus subtilis liquid to the Chinese herbal medicine powder obtained in step (1), and adopt closed anaerobic fermentation at a fermentation temperature of 30°C to 37°C and a fermentation time of 36...
Embodiment 2
[0031] Accurately weigh 12 parts of Astragalus, 8 parts of Angelica, 12 parts of Poria cocos, 8 parts of Pulsatilla chinensis, 30 parts of Lactobacillus liquid, 30 parts of yeast liquid and 30 parts of Bacillus subtilis liquid.
[0032] The preparation method is as follows:
[0033] (1) 12 parts of Astragalus membranaceus, 8 parts of Angelica sinensis, 12 parts of Poria cocos, and 8 parts of Pulsatilla chinensis were dried in an oven at 60°C, then crushed, and passed through a 100-mesh sieve for later use.
[0034] (2) Take 30 parts of Lactobacillus liquid, 30 parts of yeast liquid and 40 parts of Bacillus subtilis liquid respectively, and add them to the Chinese herbal medicine powder obtained in step (1), the fermentation temperature is 30°C, and the fermentation time is 36 hours. The fermented product is obtained and freeze-dried to obtain a Chinese herbal medicine compound microecological preparation, which can be directly mixed and fed to piglets.
[0035] The preparatio...
Embodiment 3
[0037] Accurately weigh 15 parts of Radix Astragali, 10 parts of Angelica, 15 parts of Poria cocos, 10 parts of Pulsatilla chinensis, 30 parts of Lactobacillus liquid, 30 parts of yeast liquid and 30 parts of Bacillus subtilis liquid.
[0038] The preparation method is as follows:
[0039] (1) 15 parts of Astragalus membranaceus, 10 parts of Angelica sinensis, 15 parts of Poria cocos, and 10 parts of Pulsatilla chinensis were dried in an oven at 70°C, then crushed, and passed through an 80-mesh sieve for later use.
[0040] (2) Take 30 parts of Lactobacillus liquid, 30 parts of yeast liquid and 30 parts of Bacillus subtilis liquid respectively, and add them to the Chinese herbal medicine powder obtained in step (1), the fermentation temperature is 37°C, and the fermentation time is 48 hours. The fermented product is obtained and freeze-dried to obtain a Chinese herbal medicine compound microecological preparation, which can be directly mixed and fed to piglets.
[0041] The p...
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