Chinese herbal medicine microbial ecological agent for improving weight of weaned pig and preparation method of Chinese herbal medicine microbial ecological agent

A technology of micro-ecological preparations and weaned piglets, applied in the fields of application, animal feed, animal feed, etc., can solve the problems of pathogenic microorganism variation, destruction of micro-ecological balance, increase of digestive tract diseases, etc., to promote digestion and absorption, and prevent piglets from diarrhea , the effect of improving the body's immunity

Inactive Publication Date: 2015-04-22
ZHENGZHOU HOUYI PHARMA
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  • Abstract
  • Description
  • Claims
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AI Technical Summary

Problems solved by technology

However, when antibiotics are generally used to suppress pathogenic bacteria, they also kill beneficial microorganisms in animals and destroy the micro-ecological balance, which in turn increases the occurrence of digestive tract diseases
In addition, with the gradual expansion of the application of anti

Method used

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  • Chinese herbal medicine microbial ecological agent for improving weight of weaned pig and preparation method of Chinese herbal medicine microbial ecological agent

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Experimental program
Comparison scheme
Effect test

Embodiment 1

[0023] A Chinese herbal medicine microecological preparation for improving the weight of weaned piglets, which is composed of the following raw materials in parts by weight: 6-15 parts of astragalus, 5-10 parts of angelica, 5-15 parts of poria cocos, 5-10 parts of Pulsatilla chinensis, and 30-10 parts of lactobacillus bacteria liquid 40 parts, 30-40 parts of yeast liquid and 30-40 parts of Bacillus subtilis liquid.

[0024] The preparation method of this Chinese herbal medicine microecological preparation that improves the weight of weaned piglets, the specific steps are as follows:

[0025] (1) Weigh astragalus, angelica, poria cocos and pulsatilla, dry at 60-80°C and pulverize, pass through 80-100 mesh sieve for later use;

[0026] (2) Add lactobacillus liquid, yeast liquid and Bacillus subtilis liquid to the Chinese herbal medicine powder obtained in step (1), and adopt closed anaerobic fermentation at a fermentation temperature of 30°C to 37°C and a fermentation time of 36...

Embodiment 2

[0031] Accurately weigh 12 parts of Astragalus, 8 parts of Angelica, 12 parts of Poria cocos, 8 parts of Pulsatilla chinensis, 30 parts of Lactobacillus liquid, 30 parts of yeast liquid and 30 parts of Bacillus subtilis liquid.

[0032] The preparation method is as follows:

[0033] (1) 12 parts of Astragalus membranaceus, 8 parts of Angelica sinensis, 12 parts of Poria cocos, and 8 parts of Pulsatilla chinensis were dried in an oven at 60°C, then crushed, and passed through a 100-mesh sieve for later use.

[0034] (2) Take 30 parts of Lactobacillus liquid, 30 parts of yeast liquid and 40 parts of Bacillus subtilis liquid respectively, and add them to the Chinese herbal medicine powder obtained in step (1), the fermentation temperature is 30°C, and the fermentation time is 36 hours. The fermented product is obtained and freeze-dried to obtain a Chinese herbal medicine compound microecological preparation, which can be directly mixed and fed to piglets.

[0035] The preparatio...

Embodiment 3

[0037] Accurately weigh 15 parts of Radix Astragali, 10 parts of Angelica, 15 parts of Poria cocos, 10 parts of Pulsatilla chinensis, 30 parts of Lactobacillus liquid, 30 parts of yeast liquid and 30 parts of Bacillus subtilis liquid.

[0038] The preparation method is as follows:

[0039] (1) 15 parts of Astragalus membranaceus, 10 parts of Angelica sinensis, 15 parts of Poria cocos, and 10 parts of Pulsatilla chinensis were dried in an oven at 70°C, then crushed, and passed through an 80-mesh sieve for later use.

[0040] (2) Take 30 parts of Lactobacillus liquid, 30 parts of yeast liquid and 30 parts of Bacillus subtilis liquid respectively, and add them to the Chinese herbal medicine powder obtained in step (1), the fermentation temperature is 37°C, and the fermentation time is 48 hours. The fermented product is obtained and freeze-dried to obtain a Chinese herbal medicine compound microecological preparation, which can be directly mixed and fed to piglets.

[0041] The p...

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Abstract

The invention discloses a Chinese herbal medicine microbial ecological agent for improving weight of a weaned pig and a preparation method of the Chinese herbal medicine microbial ecological agent. The Chinese herbal medicine microbial ecological agent is prepared from the following raw materials in parts by weight: 6-15 parts of astragalus membranaceus, 5-10 parts of angelica sinensis, 5-15 parts of poria cocos, 5-10 parts of roots of Chinese pulsatilla, 30-40 parts of a lactobacillus liquid, 30-40 parts of a saccharomycete liquid and 30-40 parts of a bacillus subtilis liquid. The Chinese herbal medicine microbial ecological agent prepared by the technical scheme disclosed by the invention can be used for effectively improving the immunity of the body of the weaned pig, preventing piglet diarrhea and promoting digestive absorption of nutritional matters so as to realize the purpose of preventing and treating diseases and improving the production performance; the Chinese herbal medicine microbial ecological agent can be used for improving the weight of the weaned pig and avoiding medicinal residues and environmental pollution caused by adding chemical medicines and is efficient and free of toxic and side effects and residues.

Description

technical field [0001] The invention relates to an animal feed additive, in particular to a Chinese herbal medicine microecological preparation for increasing the weight of weaned piglets and a preparation method thereof. Background technique [0002] After weaning, due to the influence of feed, environmental stress and other factors, piglets are prone to anorexia, diarrhea, growth stagnation, and weightlessness, resulting in the mortality rate of piglets accounting for about 85% of the mortality rate in the entire growth stage. In the past, the method of adding antibiotics to the feed was mainly used to improve the daily gain and feed conversion efficiency of livestock and poultry, and reduce the mortality rate. However, when antibiotics are generally used to suppress pathogenic bacteria, they also kill beneficial microorganisms in animals and destroy the micro-ecological balance, which in turn increases the occurrence of digestive tract diseases. In addition, with the gra...

Claims

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Application Information

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IPC IPC(8): A23K1/18A23K1/16A23K1/14
Inventor 刘应鹏李凤娟范超杰
Owner ZHENGZHOU HOUYI PHARMA
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