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Traditional Chinese medicine compounded composition and lozenge for preventing and curing diabetes and preparation method thereof

A compound composition and a technology for diabetes, applied in the field of medicine, can solve the problems of insignificant effect, high cost, lack of availability and the like

Inactive Publication Date: 2015-11-18
陈海霞
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, due to the high cost, the effect is not obvious and has not been well promoted. In order to overcome these existing problems, the present invention is proposed

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0123] A traditional Chinese medicine composite composition for preventing and treating diabetes, the components are as follows in parts by mass: the main ingredients are:

[0124] 5 parts of red back vegetable extract, 5 parts of quinces extract, 3 parts of Gorgon fruit, 2 parts of white grass, 2 parts of dodder seed, 2 parts of stevia, 2 parts of corn silk, 2 parts of ginseng, 2 parts of kudzu root, 3 parts of Lougen, 2 parts of cassia seed, 2 parts of silkworm cocoon, 3 parts of poria cocos, 2 parts of scorpion, 2 parts of mandarin orange, 1 part of astragalus;

[0125] The excipients are 0.05 part of soybean peptide, 0.5 part of amino acid, and 0.2 part of yeast;

[0126] The Poria cocos undergoes the following pretreatment: peel the Poria cocos after cleaning, blanching at 88°C for 2 to 4 minutes, then soaking in 0.02% sodium sulfite solution for 1 hour for color protection treatment, adding 2 to 3 times of water for beating, adding 1.5 ~2% α-amylase, liquefied at 60~70°...

Embodiment 2

[0233] A traditional Chinese medicine compound composition for preventing and treating diabetes, the components are as follows in parts by mass:

[0234] The main ingredients are,

[0235] 7.5 parts of red back vegetable extract, 7.5 parts of quinces extract, 4 parts of gorgon, 2 parts of white grass, 2 parts of dodder seed, 2 parts of stevia, 2 parts of corn silk, 2 parts of ginseng, 2 parts of kudzu root, 3 parts of Lougen, 2 parts of cassia seed, 2 parts of silkworm cocoon, 3 parts of poria cocos, 2 parts of scorpion, 2 parts of mandarin orange, 1 part of astragalus;

[0236] Excipients are,

[0237] 0.075 parts of soybean peptide, 0.75 parts of amino acid, 0.25 parts of yeast;

[0238] The Poria cocos undergoes the following pretreatment: peel the Poria cocos after cleaning, blanching at 88°C for 2 to 4 minutes, then soaking in 0.02% sodium sulfite solution for 1 hour for color protection treatment, adding 2 to 3 times of water for beating, adding 1.5 ~2% α-amylase, liq...

Embodiment 3

[0345] A traditional Chinese medicine compound composition for preventing and treating diabetes, the components are as follows in parts by mass:

[0346] The main ingredients are,

[0347] 10 parts of red back vegetable extract, 10 parts of quinces extract, 3-5 parts of Gorgon fruit, 2 parts of white grass, 2 parts of dodder seed, 2 parts of stevia, 2 parts of corn silk, 2 parts of ginseng, and 2 parts of kudzu root , 3 parts of Trichosanthes root, 2 parts of cassia seed, 2 parts of silkworm cocoon, 3 parts of poria cocos, 2 parts of scorpion, 2 parts of mandarin orange, 1 part of astragalus;

[0348] Excipients are,

[0349] 0.05-0.1 part of soybean peptide, 0.5-1 part of amino acid, 0.2-0.3 part of yeast;

[0350]The Poria cocos undergoes the following pretreatment: peel the Poria cocos after cleaning, blanching at 88°C for 2 to 4 minutes, then soaking in 0.02% sodium sulfite solution for 1 hour for color protection treatment, adding 2 to 3 times of water for beating, addi...

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Abstract

The invention discloses a traditional Chinese medicine compounded composition for preventing and curing diabetes and a lozenge and a preparation method thereof, the composition is prepared from the following components in parts by mass: main ingredients: 5 to 10 parts of gynura bicolor extract, 5 to 10 parts of willow herb extract, 3 to 5 parts of gorgon fruit, 2 parts of potentilla discolor, 2 parts of semen cuscutae, 2 parts of stevia rebaudiana, 2 parts of stigma maydis, 2 parts of whorledleaf solomonseal rhizome, 2 parts of the root of kudzu vine, 3 parts of trichosanthes root, 2 parts of semen cassiae, 2 parts of silkworm cocoon, 3 parts of poria cocos, 2 parts of textile screw pine seed, 2 parts of asiatic striga and 1 part of radix astragali; an excipient: 0.05 to 0.1 part of soybean peptide, 0.5 to 1 part of amino acid, and 0.2 to 0.3 part of yeast. The traditional Chinese medicine compounded composition has the significant efficiency of preventing and curing diabetes, and has the effect of reducing complication.

Description

technical field [0001] The invention relates to the technical field of medicine, in particular to a traditional Chinese medicine composite composition for preventing and treating diabetes, a buccal tablet and a preparation method thereof. Background technique [0002] Diabetes is characterized by excessive thirst, increased appetite, increased urine output, emaciation, and weight loss. It is commonly known as "three excesses and one deficiency". Due to the increase of free insulin and bound insulin in the blood, the increase of antagonistic insulin substances, and the change of insulin synthesis properties, resulting in the increase of blood sugar and urine sugar, Chinese medicine is called diabetes, which is divided into three types: upper, middle and lower. The disease seriously affects the patient's quality of life. At present, the existing western medicine treatment mostly takes long-term hypoglycemic drugs and insulin injection as the main treatment methods, but the si...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/899A61P3/10A61K35/64
Inventor 陈海霞
Owner 陈海霞
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