Boer goat milk production improving fermented feed

A technology of fermented feed and Boer goats, which is applied in the field of agriculture and breeding, can solve the problems of jujube branches burning, discarding, wasting, etc., and achieve the effects of shortening fermentation time, low cost and easy purchase

Inactive Publication Date: 2016-03-23
全椒县马厂镇周巷山羊养殖场
View PDF5 Cites 4 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Zizyphus spinosus is widely distributed in my country, and its growth is strong. Because the fruit of Zizyphus spinosus is small, when a large number of wild jujubes are collected for processing, the branches of Z

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0012] A fermented feed for improving the milk production of Boer goat dairy sheep, which is made of the following raw materials in parts by weight: 30 parts of longan shells, 30 parts of corn, 25 parts of bean cakes, 2 parts of eggshell powder, 11 parts of mountain jujube branches, compound trace amounts 0.6 parts of elements, 0.2 parts of compound microbial preparations, 0.4 parts of urea, 0.4 parts of honey, and 0.4 parts of table salt.

[0013] Wherein, the conforming microbial preparations include: Candida tropicalis, Clostridium butyricum, Lactobacillus plantarum and Aspergillus oryzae, the mass ratio of the four bacteria is: 1:3:2:1, wherein the content of each bacteria All greater than 1 × 108cfu / g.

[0014] Wherein, the composite trace elements include: 25 parts of iron, 12 parts of copper, 32 parts of zinc, 20 parts of manganese, 3 parts of phosphorus, 6 parts of potassium, 1.6 parts of cobalt, 1 part of iodine, and 0.4 parts of selenium.

Embodiment 2

[0016] A fermented feed for improving the milk production of Boer goat dairy sheep, which is made of the following raw materials in parts by weight: 35 parts of longan shells, 25 parts of corn, 24 parts of bean cakes, 1 part of eggshell powder, 13 parts of mountain jujube branches, compound trace amounts 0.8 parts of elements, 0.1 parts of compound microbial preparations, 0.2 parts of urea, 0.2 parts of honey, and 0.7 parts of table salt.

[0017] Wherein, the conforming microbial preparations include: Candida tropicalis, Clostridium butyricum, Lactobacillus plantarum and Aspergillus oryzae, the mass ratio of the four bacteria is: 1:3:2:1, wherein the content of each bacteria All greater than 1 × 108cfu / g.

[0018] Wherein, the composite trace elements include: 25 parts of iron, 12 parts of copper, 32 parts of zinc, 20 parts of manganese, 3 parts of phosphorus, 6 parts of potassium, 1.6 parts of cobalt, 1 part of iodine, and 0.4 parts of selenium.

Embodiment 3

[0020] A fermented feed for improving the milk production of Boer goat dairy sheep, which is made of the following raw materials in parts by weight: 33 parts of longan shells, 28 parts of corn, 20 parts of bean cake, 2 parts of eggshell powder, 15 parts of mountain jujube branches, compound trace amounts 0.7 parts of elements, 0.1 parts of compound microbial preparations, 0.4 parts of urea, 0.5 parts of honey, and 0.3 parts of table salt.

[0021] Wherein, the conforming microbial preparations include: Candida tropicalis, Clostridium butyricum, Lactobacillus plantarum and Aspergillus oryzae, the mass ratio of the four bacteria is: 1:3:2:1, wherein the content of each bacteria All greater than 1 × 108cfu / g.

[0022] Wherein, the composite trace elements include: 25 parts of iron, 12 parts of copper, 32 parts of zinc, 20 parts of manganese, 3 parts of phosphorus, 6 parts of potassium, 1.6 parts of cobalt, 1 part of iodine, and 0.4 parts of selenium.

[0023] The preparation met...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The present invention discloses a Boer milk goat milk production improving fermented feed which is made from the following raw materials: longan shells, corn, soybean meal, eggshells, ziziphus montana branches, compound trace elements, compound microbial agents, urea, honey, and edible salt. Compared with the prior art, the Boer goat milk production improving fermented feed has the following advantages: the feed is better in palatability, each of the raw materials is easy to purchase, the cost is relative low, and the feed can meet the goat daily nutritional needs. The corresponding water content is adjusted the in the process, the fermentation time is shortened in the condition that each of the raw materials is fully fermented. Due to the fact that the protein content is low in the longan shells, by adding the urea, the protein in the longan is converted into a body protein taken advantaged by the Boer goats. Each raw material acts together and the feed can improve the milk production of ewes in the lactation period and enhance the digestion and absorption functions of the goats, and the economic benefit is obvious.

Description

technical field [0001] The invention belongs to the technical field of agricultural breeding, and in particular relates to a fermented feed for improving the milk production of Boer goats. Background technique [0002] Boer goat is known as the "King of Meat Goats". It is a famous goat that produces high-quality lean meat in the world. Delicacy, adaptability and other characteristics, with the improvement of people's demand for mutton quality, Boer goats have also begun to be raised on a large scale. [0003] Zizyphus spinosus is widely distributed in my country, and its growth is strong. Because the fruit of Zizyphus spinosus is small, when a large number of wild jujubes are collected for processing, the branches of Zizyphus jujube will be cut down together to facilitate the collection of fruits. After the fruit is collected, the branches of Zizyphus jujube are usually burned or discarded directly , causing certain pollution and waste. Through research, it is found that ju...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
IPC IPC(8): A23K50/10A23K10/30A23K10/18A23K20/20A23K10/12
Inventor 周增泉
Owner 全椒县马厂镇周巷山羊养殖场
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap