Astringency and hemostasis medicinal liquor for bone traumatology department
A technique of astringent hemostasis and orthopedics, applied in antipyretics, blood diseases, bone diseases, etc., can solve problems such as unsatisfactory treatment effects, and achieve the effect of low cost of long-term use, easy availability of medicinal materials, and cheap medicinal materials
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Embodiment 1
[0033] Example 1 Orthopedics astringent and hemostatic medicinal wine, mainly prepared from the following raw materials: 8g peach kernel, 3g vine vine, 4g root, 5g sumac, 6g wild fire rope, 2g touguxiang, and appropriate amount of white wine.
[0034] The preparation method of above-mentioned orthopedics and traumatology astringent hemostatic medicinal wine is:
[0035] (1) Take the inverted root to remove impurities, cut into small pieces, fry in tung oil until the surface is brown, take it out, drain the oil, and let it cool; (2) Remove the impurities from the peach kernels, put them in a pot, add 0.3 times the weight of medicinal materials salt water (the mass ratio of salt to water is 1:30) and stir-fry until completely dry, then take it out;
[0036] (3) Take the wild fire rope, wide tendon rattan and touguxiang to remove impurities, soak them, chop them up, then put them in a frying pan, fry them on low heat until they smell fragrant, take them out, and let them cool in ...
Embodiment 2
[0038] Example 2 Orthopedics astringent hemostatic medicinal wine, mainly prepared from the following raw materials: peach kernel 16g, vine vine 6g, root 8g, sumac 10g, wild fire rope 9g, touguxiang 5g, white wine amount.
[0039] The preparation method of orthopedic astringent and hemostatic medicinal wine is:
[0040] (1) Take the inverted root to remove impurities, cut into small pieces, fry in tung oil until the surface is brown, take it out, drain the oil, and let it cool; (2) Remove the impurities from the peach kernels, put them in a pot, add 0.3 times the weight of medicinal materials salt water (the mass ratio of salt to water is 1:30) and stir-fry until completely dry, then take it out;
[0041] (3) Take the wild fire rope, wide tendon rattan and touguxiang to remove impurities, soak them, chop them up, then put them in a frying pan, fry them on low heat until they smell fragrant, take them out, and let them cool in the air;
[0042] (4) Remove impurities from hemat...
Embodiment 3
[0044]Example 3 Astringent and hemostatic medicinal wine for orthopedics and traumatology, mainly prepared from the following raw materials: 10g of peach kernel, 4g of vine vine, 5g of root, 6g of sumac, 7g of wild fire rope, 3g of touguxiang, and an appropriate amount of white wine.
[0045] The preparation method of orthopedic astringent and hemostatic medicinal wine is:
[0046] (1) Take the inverted root to remove impurities, cut into small pieces, fry in tung oil until the surface is brown, take it out, drain the oil, and let it cool; (2) Remove the impurities from the peach kernels, put them in a pot, add 0.3 times the weight of medicinal materials salt water (the mass ratio of salt to water is 1:30) and stir-fry until completely dry, then take it out;
[0047] (3) Take the wild fire rope, wide tendon rattan and touguxiang to remove impurities, soak them, chop them up, then put them in a frying pan, fry them on low heat until they smell fragrant, take them out, and let t...
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