A kind of disinfection cleaning agent for melon and fruit and its production process

Abstract

The invention relates to a disinfectant and cleaning agent for melons and fruits and its production process. It is made of the following raw materials: 10-13 parts of soybean extract, 20-25 parts of nutmeg extract, and 1 part of mountain bean root extract. -3 parts, 10-13 parts of loofah pulp, 30-36 parts of rice water, 10-15 parts of shell powder, 4-5 parts of edible salt, 56-60 parts of distilled water, 3-5 parts of potassium citrate, 1 citric acid -2 parts, 5-6 parts of sodium hydroxide, 1-1.5 parts of propylene glycol, 4-6 parts of nonionic surfactant, and 2-5 parts of solubilizer. The process of the invention is simple, the production raw materials are simple, and the cleaning agent can effectively remove Pesticide residues on the surface of fruits are naturally harmless, green and environmentally friendly, have high market value, and are easy to promote and use. The detergent produced by the invention has natural side effects, will not have a certain impact on human skin after cleaning, and can be cleaned Clean fruit effectively removes impurities and pesticide residues on the surface of the fruit, ensuring the hygiene of the fruit and the health of people eating it, and it will not cause certain pollution to the environment after use.

Description

technical field [0001] The invention relates to the technical field of chemical cleaning agents, in particular to a disinfecting cleaning agent for melons and fruits and a production process thereof. Background technique [0002] In the process of fruit ripening, certain pesticides need to be sprayed on the plants to ensure the rapid growth of the fruit and avoid the interference of the external environment, so that the grown fruit has high water content and sufficient nutrition. Therefore, after the fruit grows and matures, the fruit's There is a certain amount of pesticides remaining on the surface. In the prior art, melon and fruit cleaning agents are usually used for cleaning. The melon and vegetable cleaning agents generally require odorless, tasteless, chlorine-free, and no irritating smell of disinfectant drugs. They can be used safely and are not irritating. , environmentally friendly and harmless, safe for air, soil and other natural environments without secondary p...

AI Technical Summary

Problems solved by technology

[0002] In the process of fruit ripening, certain pesticides need to be sprayed on the plants to ensure the rapid growth of the fruit and avoid the interference of the external environment, so that the grown fruit has high water content and sufficient nutrition. Therefore, after the fruit grows and matures, the fruit's There is a certain amount of pesticides remaining on the surface. In the prior art, melon and fruit cleaning agents are usually used for cleaning. The melon and vegetable cleaning agents generally require odorless, tasteless, chlorine-free, and no irritating smell of disinfectant drugs. They can be used safely and are not irritating. , environmentally friendly and harmless, safe for air, soil and other natural environments without secondary pollution, can effectively remove residual pesticides, harmful chemicals, peel off wax on fruits and vegetables, maintain the freshness of fruits and vegetables, inhibit bacterial growth, and effectively prolong the prevention Corruption, longer storage time, the existing fruit cleaners are generally based on chemical ingredients, chemical ingredients will have a certain impact on people, and chemical ingredients are likely to pollute the soil, which is not conducive to the sustainable development of the environment

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