Colored 3D cake printing equipment

Abstract

The invention discloses a color 3D cake printing device. A plurality of cream storage tanks respectively hold creams of different colors for supplying creams of different colors to the printing head. The sliding frame is slidably installed on the main frame along the X direction, and the hanger The Y direction can be slidably installed on the sliding frame, the print head is installed on the hanger, the bracket can be slid along the Z direction and installed on the main frame, and the cake platform is installed on the bracket. The color 3D cake printing equipment through the above optimized design has a reasonable structural design. Multiple cream storage tanks supply cream of different colors to the print head respectively. By setting the X, Y, and Z slide rails, the printing pen can move in three dimensions, thereby Realize the three-dimensional color printing of the cake embryo.

Description

technical field [0001] The invention relates to the technical field of cake making, in particular to a color 3D cake printing device. Background technique [0002] In the prior art, in the process of making a birthday cake, the cake is usually placed on a rotatable stage, and the cream is applied to the surface of the cake using a mounting device, a scraper and other tools, and the shape is made. The method has certain requirements on the skills and proficiency of the operator. The cakes are all made manually by the baker. The time and cost required to make a cake are very high, especially for some cakes with particularly complicated processes and exquisite shapes. It is time-consuming and labor-intensive. Making cakes requires a lot of practice by the operator to meet the requirements, which is time-consuming and labor-intensive. Contents of the invention [0003] In order to solve the technical problems in the background technology, the present invention proposes a col...

AI Technical Summary

Problems solved by technology

[0002] In the prior art, in the process of making a birthday cake, the cake is usually placed on a rotatable stage, and the cream is applied to the surface of the cake using a mounting device, a scraper and other tools, and the shape is made. The method has certain requirements on the skills and proficiency of the operator. The cakes are all made manually by the baker. The time and cost required to make a cake are very high, especially for some cakes with particularly complicated processes and exquisite shapes. more time consuming

Making cakes requires a lot of practice by the operator to meet the requirements, which is time-consuming and labor-intensive

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