Double-skin milk with function of beauty maintenance

Abstract

The invention discloses double-skin milk with the function of beauty maintenance. The double-skin milk is prepared from raw materials in parts by weight as follows: 50-60 parts of fresh milk, 10-15 parts of egg white, 6-10 parts of pawpaws, 4-7 parts of common yam rhizomes, 3-6 parts of roses, 3-5 parts of white poria cocos, 3-5 parts of dahurian angelica roots, 3-5 parts of honeysuckle flowers, 0.3-0.5 parts of pectin, 10-20 parts of rock candy and 150-250 parts of water. The double-skin milk tastes fresh and is smooth, fragrant, mellow and pure in flavor, the components are mutually matched and beneficial after being combined, and the double-skin milk has the functions of toxin expelling and beauty maintenance.

Description

technical field [0001] The invention relates to the technical field of beauty-beautifying food, in particular to a kind of beauty-beautifying double-skin milk. Background technique [0002] Shuangpi Nai is a special snack of the Han nationality. It is made by heating pure milk and eggs. The solid shape is like pudding. The taste is more fragrant and the taste is sweet and smooth. The existing double-skin milk is generally made by simply mixing double-skin milk with red beans, strawberries and other fruits, and has a single nutrition. Contents of the invention [0003] In view of the above, the purpose of the present invention is to provide a kind of nourishing double skin milk, which provides nutrition and has the effect of nourishing and beautifying the skin. [0004] The technical scheme that the present invention takes is: [0005] A kind of nourishing double-skin milk, which is made of the following raw materials in parts by weight: 50-60 parts of fresh milk, 10-15 p...

AI Technical Summary

Problems solved by technology

The existing double-skin milk is generally made by simply mixing double-skin milk with red beans, strawberries and other fruits, and has a single nutrition