Health-care feed capable of improve immunity of turtle and preparation method thereof

Abstract

The invention discloses a health-care feed capable of improve immunity of turtle and a preparation method thereof. The health-care feed is prepared from the following raw materials by weight: 40 to 45 parts of bean worms, 10 to 14 parts of Omphisa fuscidentalis, 8 to 12 parts of lugworm, 3 to 5 parts of oat, 2 to 4 parts of spinach, 2 to 4 parts of broccoli, 3 to 5 parts of Chinese chestnut, 4 to 6 parts of pawpaw pulp, 3 to 5 parts of tomato, 3 to 5 parts of Chenopdium album, 1 to 2 parts of wolfberry, 5 to 7 parts of peeled puffball fruiting body, 12 to 14 parts of kudzu vine root, 3 to 5 parts of Ligusticum chuanxiong, 7 to 9 parts of Atractylodes macrocephala, 8 to 10 parts of anemarrhena, 3 to 5 parts of Paris polyphylla var. yunnanensis, 7 to 9 parts of Anoectochilus roxburghii, 2 to 4 parts of Herba Siegesbeckia, 3 to 5 parts of Stephania longa, 2 to 4 parts of mulberry leaf, 3 to 5 parts of Oroxylum indicum, 5 to 7 parts of Fagopyrum tataricum and 0.3 to 0.5 part of Chinese medical stone. The feed provided by the invention is capable of improving the immunity of the turtle, so the disease resistance and survival rate of the turtle are improved.

Description

technical field [0001] The invention relates to the technical field of turtle breeding. More specifically, the invention relates to a health-care feed for improving the immunity of soft-shelled turtles and a preparation method thereof. Background technique [0002] Soft-shelled turtle is an oviparous amphibian reptile, its head is like a turtle, but its carapace does not have turtle-like stripes, its edges are soft and skirt-like, and its color is dark green. The soft-shelled turtle often lives in the mud and sand at the bottom of the water, and likes to eat small animals such as fish and shrimp, as well as melon peels, grasses and grains. Soft-shelled turtle meat is delicious, and every 100 grams of meat contains 16.5 grams of protein, fat, gram, calcium, phosphorus, iron, etc. It has high nutritional value and is a nourishing treasure. Due to the lack of wild resources and the large market demand, the artificial breeding of soft-shelled turtles has become hot. Due to th...

AI Technical Summary

Problems solved by technology

Due to the high density of artificial breeding, the use of feed containing growth hormone and improper breeding environment, etc., soft-shelled turtles are prone to diseases during the breeding process, especially gill rot, dysentery, white spot disease, saprolegniasis, red neck disease, perforation disease, etc. etc., leading to the deterioration of the meat quality of the soft-shelled turtle, or even death, which brought huge economic losses to the farmers and seriously affected their enthusiasm.