Tea bag for preventing and treating hypertension, hyperlipidemia and hyperglycemia and processing method
A technology for hyperlipidemia and hyperglycemia, which can be used in pharmaceutical formulations, cardiovascular system diseases, medical preparations containing active ingredients, etc., and can solve problems such as complex prescriptions
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Embodiment 1
[0056] The teabag for preventing and treating hypertension, hyperlipidemia and hyperglycemia of the present invention has the following components and parts by weight: 20 oolong teas, 8 mulberry leaves, 8 kudzu roots, 8 lotus leaves, 8 rhizomes of rhizomes, 5 reed roots, and hawthorn 5. White chrysanthemum 5. Stir-fried cassia seeds 3. Perilla 3. Watermelon peel 3. Orange peel 3. Corn silk 1.
[0057] Its processing method of the tea in bag of described prevention and treatment hypertension, hyperlipidemia, hyperglycemia comprises the following steps:
[0058] 1) Stir-fry cassia seeds in a casserole or wood fire for 20 minutes, it is better to be slightly yellow and not burnt, and get fried cassia seeds, set aside;
[0059] 2) Place the harvested white chrysanthemum flowers in the bamboo plaque and spread them for 30 hours, so that the flowers lose part of their water and wither slightly, then steam green in a clay pot, and put the withered white chrysanthemums in the clay pot...
Embodiment 2
[0064] The teabag for preventing and treating hypertension, hyperlipidemia and hyperglycemia of the present invention has the following components and parts by weight: 40 oolong teas, 15 mulberry leaves, 15 kudzu roots, 15 lotus leaves, 15 Imperata rhizomes, 12 reed roots, and hawthorn 12. White chrysanthemum 12. Stir-fried cassia seeds 10. Perilla 6. Watermelon peel 5. Orange peel 5. Corn silk 5.
[0065] The processing method of the described tea bag for preventing and treating hypertension, hyperlipidemia, hyperglycemia comprises the following steps:
[0066] 1) Fry the cassia seeds in a casserole or firewood for 30 minutes, until slightly yellow and not burnt, set aside;
[0067] 2) Place the harvested white chrysanthemum flowers in the bamboo plaque and spread them out for 10 hours, so that the flowers lose part of their moisture and wither slightly, then steam green in a clay pot, and put the withered white chrysanthemums in the clay pot with a bamboo sieve After servin...
Embodiment 3
[0072] The teabag for preventing and treating hypertension, hyperlipidemia and hyperglycemia of the present invention has the following components and parts by weight: 30 oolong teas, 12 mulberry leaves, 14 kudzu roots, 13 lotus leaves, 11 Imperata rhizomes, 9 reed roots, and hawthorn 8. White chrysanthemum 1, fried cassia seed 8, perilla 5, watermelon peel 4.5, orange peel 3.5, corn silk 2.
[0073] The processing method of the described tea bag for preventing and treating hypertension, hyperlipidemia, hyperglycemia comprises the following steps:
[0074] 1) Fry the cassia seeds in a casserole or firewood for 25 minutes, until slightly yellow and not burnt, set aside;
[0075] 2) Place the harvested white chrysanthemum flowers in bamboo plaques and spread them out for 15 hours, so that the flowers lose part of their moisture and wither slightly, then steam green in a clay pot, and put the withered white chrysanthemums in a clay pot with a bamboo sieve After serving, place it...
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