Method for cooking noodle with curried steak

Abstract

The invention relates to a method for cooking noodle with curried steak. The method comprises the steps of preserving, frying, cutting and stir frying. The made noodle with curried steak has the advantages of unique flavor, rich smell, and abundant nutrition; the specially-produced automatic cooking equipment can be cooperated, automatic production of the noodle with curried steak is achieved, and the method is especially suitable for massive meal preparation occasion, such as large-scale factory or office building.

Description

technical field [0001] The invention relates to the cooking field, in particular to a cooking method for curry steak noodles. Background technique [0002] With the development of society and the acceleration of the pace of life, people's eating habits have also changed. Long-term consumption of junk food leads to insufficient intake of nutrients needed by the human body, resulting in an unbalanced diet. In the long run, weak body functions will not be able to cope with reality. The ever-increasing pace of work and life in China. Noodles are the traditional staple food of our country. They mainly provide carbohydrates and lack protein, vitamins and other nutrients needed by the human body. Flavor can also improve the nutritional value of noodles, so a kind of noodles with unique flavor and rich nutrition can be more favored by people. Contents of the invention [0003] Based on this, it is necessary to provide a cooking method of curry beef steak noodles to solve the tec...

AI Technical Summary

Problems solved by technology

[0003] Based on this, it is necessary to provide a cooking method of curry beef steak noodles to solve the technical problem of how to produce a food with unique flavor and rich nutrition, so as to overcome the deficiencies in the prior art