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Feature beautifying and skin nourishing rose tea bags and preparation method thereof

A technology of roses and beauty, applied in the field of teabags, can solve problems such as insufficient market development, achieve the effect of eliminating skin spots, easy to use, and reducing skin wrinkles

Inactive Publication Date: 2017-02-22
FOSHAN QIANYU TECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] There are only hundreds of varieties of teabags sold in gift packages in the market, which is far from enough for the current market development. The market for teabags is bright and there will be a big leap forward
But also there is no one in the existing market with simple components, easy to drink, no side effects, safe and effective bag rose beauty tea sales

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0028] A rose beauty tea bag, which is composed of the following raw materials in parts by weight: 10 parts of roses, 10 parts of rose hips, 6 parts of roselle, 3 parts of mint, 3 parts of German chamomile, 6 parts of medlar, and 3 parts of dried lemon 6 servings of green tea.

[0029] Its preparation method comprises the following steps:

[0030] S10, raw material weighing: weigh each required raw material according to the group distribution ratio;

[0031] S11. Raw material drying: put the weighed raw materials into the roasting machine in batches, the roasting time and temperature are controlled within 1-6 minutes according to the humidity of different components, and the roasting temperature is 100-180°C. During the frying process, the raw materials should be turned up and down constantly to avoid overheating on one side and cause the frying to be zoomed in. Just bake until completely dry;

[0032] S12. Raw material crushing: classify the roasted raw materials and send t...

Embodiment 3

[0037] A rose beauty tea bag, which is composed of the following raw materials in parts by weight: 15 parts of roses, 15 parts of rose hips, 12 parts of roselle, 6 parts of mint, 6 parts of German chamomile, 9 parts of medlar, 5 parts of dried lemon 10 servings of green tea.

[0038] Its preparation method comprises the following steps:

[0039] S10, raw material weighing: weigh each required raw material according to the group distribution ratio;

[0040] S11. Raw material drying: put the weighed raw materials into the roasting machine in batches, the roasting time and temperature are controlled within 1-6 minutes according to the humidity of different components, and the roasting temperature is 100-180°C. During the frying process, the raw materials should be turned up and down constantly to avoid overheating on one side and cause the frying to be zoomed in. Just bake until completely dry;

[0041] S12. Raw material crushing: classify and send the roasted raw materials to ...

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PUM

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Abstract

The present invention provides feature beautifying and skin nourishing rose tea bags. The feature beautifying and skin nourishing rose tea bags consist of the following raw materials in parts by weight: 10-15 parts of roses, 10-15 parts of fructus rosae, 6-12 parts of roselle, 3-6 parts of mints, 3-6 parts of chamomilia, 6-9 parts of Chinese wolfberry fruits, 3-5 parts of dried lemons and 6-10 parts of green tea. The present invention also provides a preparation method of the feature beautifying and skin nourishing rose tea bags. The feature beautifying and skin nourishing rose tea bags are clever in matching and reasonable in composition, and the preparation method provides people who love beauty with the tea drink which can supplement liver and tonify blood, regulate qi and blood, stimulate spleen and harmonize stomach, whiten skin, smooth nerves, refresh and benefit minds, and relieve fatigues. The products are prepared by using the roses, fructus rosae and roselle as basis, combining the mints, chamomilia, Chinese wolfberry fruits, dried lemons and green tea as accessory materials, and finely selecting purely natural plants as the raw materials, the tea bags are medicinally and edibly homogenous, scientific in recipe, prepared by a modern biotechnology, obvious in effects, sealed and packaged by filtering paper bags in a consumption, easy to use, and free of side effects in a long-term consumption.

Description

technical field [0001] The invention relates to a tea bag, in particular to a bag rose beauty tea and a preparation method thereof. Background technique [0002] Teabags span the three golden industries of tea beverages, health products, and herbal teas. They can not only drink tea, but also maintain health and health. Along with the strengthening of people's health awareness, after the rapid expansion of the tea beverage market, health tea with tea as raw material and traditional Chinese herbal medicine as the main component has become a new bright spot in a big market. According to statistics from the China Food and Drug Administration, the annual sales of health tea in 2007 was 50 million, the annual sales of teabags in 2008 were 100 million, the annual sales of teabags in 2009 were 300 million, and the annual sales of teabags in 2010 It has broken 1 billion yuan, and the earliest manufacturer of teabags is Hubei Zhiyuantang Biomedical Technology Co., Ltd. Teabags have b...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/14A23L33/00
CPCA23F3/14A23V2002/00A23V2200/318
Inventor 钱菜英
Owner FOSHAN QIANYU TECH CO LTD
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