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Liver nourishing and essence enriching tea bag and preparation method thereof

A technology for Ganyijing tea and black tea, which is applied to the field of teabags for nourishing the liver and nourishing essence and its preparation, can solve the problems of insufficient market development and the like, and achieve the effects of low price, reasonable components and nerve-relaxing effects.

Inactive Publication Date: 2017-02-01
FOSHAN QIANYU TECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] There are only hundreds of varieties of teabags sold in gift packages in the market, which is far from enough for the current market development. The market for teabags is bright and there will be a big leap forward
But there is no one in the existing market with simple components, easy to drink, no side effects, safe and effective bagged liver nourishing and essence tea sales

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0031] A tea bag for nourishing liver and nourishing essence, which is composed of the following raw materials in parts by weight: 8 parts of Bupleurum bupleuri, 8 parts of Chuanxiong, 10 parts of white peony, 10 parts of chrysanthemum, 8 parts of Eucommia leaves, 10 parts of psyllium and 12 parts of dodder 12 parts of medlar, 8 parts of walnut kernel, 8 parts of dogwood, 5 parts of Yingde black tea.

[0032] Its preparation method comprises the following steps:

[0033] S10, raw material weighing: weigh each required raw material according to the group distribution ratio;

[0034] S11. Raw material drying: put the weighed raw materials into the roasting machine in batches, the roasting time and temperature are controlled within 1-6 minutes according to the humidity of different components, and the roasting temperature is 100-180°C. During the frying process, the raw materials should be turned up and down constantly to avoid overheating on one side and cause the frying to be ...

Embodiment 2

[0040] A tea bag for nourishing the liver and benefiting essence, which is composed of the following raw materials in parts by weight: 15 parts of Bupleurum bupleurum, 12 parts of Chuanxiong, 15 parts of white peony, 16 parts of chrysanthemum, 12 parts of Eucommia leaves, 15 parts of plantago seed, and 18 parts of dodder seed 18 parts of medlar, 12 parts of walnut kernel, 16 parts of dogwood, 9 parts of Yingde black tea.

[0041] Its preparation method comprises the following steps:

[0042] S10, raw material weighing: weigh each required raw material according to the group distribution ratio;

[0043] S11. Raw material drying: put the weighed raw materials into the roasting machine in batches, the roasting time and temperature are controlled within 1-6 minutes according to the humidity of different components, and the roasting temperature is 100-180°C. During the frying process, the raw materials should be turned up and down constantly to avoid overheating on one side and ca...

Embodiment 3

[0049] A tea bag for nourishing the liver and benefiting essence, which is composed of the following raw materials in parts by weight: 12 parts of Bupleurum bupleurum, 10 parts of Chuanxiong, 12 parts of white peony, 15 parts of chrysanthemum, 10 parts of Eucommia leaves, 12 parts of plantago seed, and 16 parts of dodder seed 16 parts of medlar, 10 parts of walnut kernel, 12 parts of dogwood, 6 parts of Yingde black tea.

[0050] Its preparation method comprises the following steps:

[0051] S10, raw material weighing: weigh each required raw material according to the group distribution ratio;

[0052] S11. Raw material drying: put the weighed raw materials into the roasting machine in batches, the roasting time and temperature are controlled within 1-6 minutes according to the humidity of different components, and the roasting temperature is 100-180°C. During the frying process, the raw materials should be turned up and down constantly to avoid overheating on one side and ca...

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PUM

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Abstract

The invention provides a liver nourishing and essence enriching tea bag which comprises, by weight, 8-15 parts of red thorowax roots, 8-12 parts of rhizome of Chuanxiong, 10-15 parts of common peony roots, 10-16 parts of flowers of florists chrysanthemum, 8-12 parts of eucommia leaves, 10-15 parts of asiatic plantain seeds, 12-18 parts of Chinese dodder seeds, 12-18 parts of barbary wolfberry fruits, 8-12 parts of walnut kernels, 8-16 parts of Asiatic cornelian cherry fruits and 5-6 parts of Yingde black tea. The invention further provides a preparation method of the liver nourishing and essence enriching tea bag. The tea bag is ingenious to match and reasonable in component and has functions of nourishing liver, tonifying kidney, enriching essence, improving eyesight, securing essence, soothing liver, regulating qi, repressing liver yang, soothing nerve, refreshing, benefiting thinking and eliminating fatigue for patients with deficiency of liver and kidney. The tea bag is a medicinal and edible beverage, scientific in composition, obvious in effect, convenient to use and processed and prepared by the aid of modern biological technique and takes the Yingde black tea and Chinese herbal medicine as a basis, pure natural plants are selected and serve as raw materials, the tea is packaged by edible filtering paper bags, and the tea bag has no side effects when being drunk for a long time.

Description

technical field [0001] The invention relates to a tea bag, in particular to a tea bag for nourishing the liver and benefiting essence and a preparation method thereof. Background technique [0002] Teabags span the three golden industries of tea beverages, health products, and herbal teas. They can not only drink tea, but also maintain health and health. Along with the strengthening of people's health awareness, after the rapid expansion of the tea beverage market, health tea with tea as raw material and traditional Chinese herbal medicine as the main component has become a new bright spot in a large market. According to statistics from the China Food and Drug Administration, the annual sales of health tea in 2007 was 50 million, the annual sales of teabags in 2008 were 100 million, the annual sales of teabags in 2009 were 300 million, and the annual sales of teabags in 2010 It has broken 1 billion yuan, and the earliest manufacturer of teabags is Hubei Zhiyuantang Biomedic...

Claims

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Application Information

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IPC IPC(8): A23F3/14
CPCA23F3/14
Inventor 不公告发明人
Owner FOSHAN QIANYU TECH CO LTD
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