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Potted cherry tomato cultivation method

A cultivation method, technology of cherry tomatoes, applied in the cultivation field of potted cherry tomatoes, can solve the problems of high failure rate, increase resistance, etc., achieve low survival rate, prevent mildew, and have strong ornamental effects

Inactive Publication Date: 2017-05-10
张振平
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Cherry tomatoes, commonly known as small tomatoes, are very good health care and nutritional products, especially suitable for people who pursue natural and healthy trends. Cherry tomatoes contain special substances such as glutathione and lycopene, which can promote the body’s metabolism. Growth and development, especially can promote the growth and development of children, and can increase the body's resistance, delay the aging of the human body, and protect the human body from carcinogenic toxins in cigarettes and car exhaust. Therefore, many people grow cherry tomatoes on the market. For commercial use, cherry tomatoes look like cherries from a distance, and they also have ornamental value. They can be cultivated in pots and placed at home, which can not only satisfy people's tongues, but also add highlights to the home. Cherry tomatoes have not been recognized by many people. The cultivation methods are relatively traditional and the failure rate is high.

Method used

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Embodiment Construction

[0013] The invention discloses a cultivation method of potted cherry tomatoes, which consists of the following steps:

[0014] (1) Seed treatment: Soak the seeds with warm water at 50~55℃ for 30min before sowing, after natural cooling, soak for 4~6h, and place them in an environment of 25~28℃ for 3 days;

[0015] (2) Seed planting: Autumn planting is carried out. A pot with a diameter of 5-8 cm is selected as a seedling container. The nutrient soil is a 1:1:1 mixture of grass charcoal, slag, and corn stover powder. After step (1) germination, Sow 1~2 seeds per bowl, and cover with a thickness of 0.8~1cm of fine fluvo-aquic soil, and cover with a layer of film, and remove the film after emergence;

[0016] (3) Water and fertilizer management: After the seeds are put into the bowl, water is permeated once. After 20 days, each bowl is topdressed with 100~150g of expanded chicken manure, topdressing every 10 days, and watering every 4 days;

[0017] (4) Topping: Keep double main stem or t...

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PUM

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Abstract

The invention discloses a potted cherry tomato cultivation method. The potted cherry tomato cultivation method comprises following steps that 1, seeds are processed, wherein the seeds are soaked with warm water of 50-55 DEG C for 30 minutes before sowing, natural cooling is performed, then soaking is performed for 4-6 hours, and the seeds are put in an environment of 25-28 DEG C, and germination is accelerated for 3 days; 2, the seeds are planted, wherein autumn planting is adopted, pots with the diameters ranging from 5 cm to 8 cm are selected to serve as seedling raising containers, and 1-2 seeds are sowed in each pot; 3, water and fertilizer management is performed, wherein one time thorough watering is performed after the seeds are sowed in the pots, 100-150 g of puffed chicken manure is dressed for each pot after 20 days, and 1-2 leaves are reserved for pinching when each side branch growing from a trunk is provided with 1-2 spikes of inflorescences; 5, branches are twisted for leaf picking, wherein the afternoons of sunny days are selected to twist the branches for pot shape formation, and yellow old leaves and branches of base parts are picked off in time; 6 pulling is performed, wherein the pots are put in a sealed room in winter, a plastic rope is suspended, and cherry tomato branches are upwards pulled for climbing; 7, diseases and pests are prevented and controlled, wherein rice vinegar liquid 100 is sprayed to leaf surfaces every week one time. The survival rate of potted cherry tomatoes is greatly improved.

Description

Technical field [0001] The invention relates to a cultivation method for potted cherry tomatoes, which is applied to the technical field of cherry tomatoes planting. Background technique [0002] Cherry tomatoes, commonly known as small tomatoes, is a very good health and nutrition product, especially suitable for people pursuing natural and healthy trends. Cherry tomatoes contain special substances such as glutathione and lycopene, which can promote the body’s health. Growth and development, especially can promote the growth and development of children, and can increase the body's resistance, delay the body's aging, and protect the body from the carcinogenic toxins in cigarettes and car exhaust. Therefore, many people on the market grow cherry tomatoes. This kind of multi-purpose For commerce, the cherry tomatoes are also of ornamental value because they look like cherries from a distance. They can be cultivated in pots and placed at home, which can not only satisfy people’s mou...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G31/00A01C1/00
CPCA01G31/00A01C1/00A01G24/00
Inventor 张振平
Owner 张振平
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