A kind of composite plant protein foam fire extinguishing agent and preparation method thereof
The technology of foam fire extinguishing agent and vegetable protein is applied in the field of compound vegetable protein foam fire extinguishing agent and its preparation. , good synergy to enhance the effect of fire extinguishing effect
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Embodiment 1
[0034] A composite plant protein foam fire extinguishing agent, consisting of the following components by weight: 80 parts of distiller's grain hydrolyzed protein concentrate; 13 parts of distiller's grain powder; 4 parts of foam stabilizer; 2.5 parts of organic solvent and 0.5 part of preservative, the The distiller's grains hydrolyzed protein concentrate is distiller's grains hydrolyzed protein concentrate, the distiller's grains powder is distiller's grains powder, the foam stabilizer is 1 part of ferrous sulfate and 3 parts of cocamidopropyl betaine, and the organic solvent is ethyl alcohol. diol, and the preservative is formaldehyde.
[0035] The preparation method of composite vegetable protein foam fire extinguishing agent described in the present embodiment may further comprise the steps:
[0036] (1) Pass through a 400-mesh sieve after mechanically pulverizing the liquor distiller's grains raw material to obtain distiller's grains powder;
[0037] (2) Preparation of ...
Embodiment 2
[0045] A composite plant protein foam fire extinguishing agent, consisting of the following components by weight: 70 parts of distiller's grain hydrolyzed protein concentrate; 20 parts of distiller's grain powder; 7 parts of foam stabilizer; 2.5 parts of organic solvent and 0.5 part of preservative, the Distiller's grains hydrolyzed protein concentrate is beer distiller's grains hydrolyzed protein concentrate, the distiller's grains powder is beer distiller's grains powder, the foam stabilizer is 1 part of ferrous sulfate and 6 parts of cocamidopropyl betaine, and the organic solvent is ethyl diol, and the preservative is formaldehyde.
[0046] The preparation method of composite vegetable protein foam fire extinguishing agent described in the present embodiment may further comprise the steps:
[0047] (1) Pass through a 200-mesh sieve after the raw material of beer distiller's grains is mechanically pulverized to obtain distiller's grains powder;
[0048] (2) Preparation of ...
Embodiment 3
[0056] A composite vegetable protein foam fire extinguishing agent, consisting of the following components by weight: 90 parts of distiller's grain hydrolyzed protein concentrate; 6 parts of distiller's grain powder; 2.5 parts of foam stabilizer; 1 part of organic solvent and 0.5 part of preservative, the Distiller's grains hydrolyzed protein concentrate is rice wine distiller's grains hydrolyzed protein concentrate, the distiller's grains powder is rice wine distiller's grains powder, the foam stabilizer is 1 part of ferrous sulfate and 1.5 parts of cocamidopropyl betaine, and the organic solvent is ethyl diol, and the preservative is formaldehyde.
[0057] The preparation method of composite vegetable protein foam fire extinguishing agent described in the present embodiment may further comprise the steps:
[0058] (1) Pass through a 500-mesh sieve after mechanically pulverizing the yellow rice wine distiller's grains raw material to obtain distiller's grains powder;
[0059...
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