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Liquid feed capable of improving nutrient content of pork and improving chewiness and deliciousness of pork and preparation method thereof

A technology of nutrient content and liquid feed, which is applied in the field of animal breeding, can solve the problems that the growth, development and physiological state of pigs cannot be well adjusted, the growth and production of pigs are not very favorable, and the taste and taste of the product are reduced, so as to achieve enhanced Effects of eating texture and smoothness, improving chewiness and deliciousness of pork, and improving intestinal health

Inactive Publication Date: 2017-08-18
冯云
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Looking at this scheme, it is easy to find that there are several deficiencies in this scheme: First, the raw materials used in the feed formula are too single, and the prepared feed is not very nutritious, which is not very beneficial to the growth and production of pigs The second is that the author's processing of raw materials is not fine enough, which greatly reduces the taste and taste of the product, which seriously affects the appetite of pigs; the third is that the function of the feed is single, and it cannot well regulate the growth and physiological state of pigs. Poor palatability, unable to arouse pigs' interest in eating, and easily lead to anorexia

Method used

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Embodiment Construction

[0015] The technical solutions in the embodiments of the present invention will be clearly and completely described below. Obviously, the described embodiments are only part of the embodiments of the present invention, rather than all embodiments. Based on the embodiments of the present invention, the technical solutions in the field All other embodiments obtained by persons of ordinary skill without creative efforts fall within the protection scope of the present invention.

[0016] A liquid feed that increases the nutritional content of pork and improves the chewiness and deliciousness of pork. It is made of the following raw materials in parts by weight (kg): 720 sub-flour, 56 breadcrumbs, 34 puffed rapeseed powder, 0.1 L carnitine, and Rovitol 0.2, Jujube polysaccharide 0.4, Huoxiang leaf 7, Sage algae 5, Plasma protein powder 82, Pear dregs fermented product 24, Sand tea sauce 2, Asparagus 15, Persimmon leaves 23, Brewer's grains 68, Lycopene 0.2, Atractylodes atractylode...

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PUM

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Abstract

The invention discloses liquid feed for improving the nutrient content of pork and improving the chewiness and deliciousness of pork and a preparation method thereof. The liquid feed is prepared from wheat middling as a main material matched with breadcrumbs, rape straw puffed powder, L-carnitine, rovimix and the like, and the liquid feed is capable of improving the nutrient content of pork, improving the chewiness and deliciousness of pork, improving the muscle fiber structure of pork, promoting tenderization of pork, and improving the rough and hard inferior state of pork; the wheat middling can be substituted in use for bean pulp, corn and other raw materials, thereby reducing the cost of feed; the breadcrumbs, rape straw puffed powder, plasma protein powder and fermented pear residue matched in use can improve the growth function of pigs and promote growth development; and the red date polysaccharide, lycopene and swordlike atractylodes rhizome extract matched in use can enhance the mouthfeel and smoothness of pork.

Description

technical field [0001] The invention relates to the technical field of animal breeding, in particular to a liquid feed which increases the nutrient content of pork and improves the chewiness and deliciousness of pork and a preparation method thereof. Background technique [0002] As one of the three major grains in the world, corn is not only an important ration resource for humans and energy feed for animals, but also an important raw material for food, textile, medicine, animal feed additive industries and new energy industries. In recent years, because corn and its processed by-products are generally susceptible to mycotoxins, it has brought great losses and harm to my country's pig industry. Therefore, some experts say that mycotoxins are the number one killer of pigs in China today. As the main protein raw material for livestock and poultry diets, soybean meal accounts for 20%-30% of the traditional pig diet, while about 80% of soybeans in China need to be imported, an...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K50/30A23K10/30A23K10/37A23K10/38A23K20/132A23K20/174A23K20/163A23K20/147A23K20/179A23K20/158A23K10/12A23K10/18A23K10/00
CPCY02P60/87
Inventor 冯云
Owner 冯云
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