Beef and mutton slicer

Abstract

The invention relates to the technical field of food processing, in particular to a beef and mutton slicer, comprising a placing base, the upper end surface of the placing base is fixedly connected with a hinge seat, a cutting blade is hinged on the hinge seat, and a first splint is installed parallel to the upper end surface of the placing base and the second splint, the frozen meat block is clamped between the first splint and the second splint, the first splint is provided with a mounting groove, and a rotating disk is arranged in the mounting groove, and the rotating disk is fixedly connected to the rotating shaft, and the rotating disk passes through the rotating shaft and the installation The inner wall of the groove is rotatably connected, and a turntable sleeve is set in the installation groove, and the opening side of the turntable sleeve is set on the rotating shaft. The beef and mutton slicer can clamp and cut the beef and mutton at the same time, ensuring the cutting thickness The uniformity of the frozen meat is high, and there is no need to manually push the frozen meat to cut. Just turn the push rod to realize the meat delivery function. The whole cutting process does not require manual contact with the frozen meat, which prevents frostbite of hands and avoids contamination of beef and mutton.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a beef and mutton slicer. Background technique [0002] Meat such as mutton and beef are the main ingredients of people's hot pot diet. Nowadays, most of the raw meat is stored in the freezer. It is very difficult to manually slice the frozen raw meat, and it is time-consuming and laborious to use ordinary knives. The slices are uneven in thickness and not beautiful enough, so manual slices cannot meet the sales standards of hot pot restaurants. At present, the manual frozen meat slicer commonly used in hot pot restaurants cannot cut frozen meat slices with uniform thickness, and this kind of manual slicer often does not have meat slices, and it is necessary to use auxiliary tools such as towels to compress the meat Carrying out meat delivery or direct manual delivery of meat, this kind of meat delivery method is likely to cause pollution to the frozen meat pieces, affec...

AI Technical Summary

Problems solved by technology

[0003] The purpose of the present invention is to solve the shortcomings of uneven meat delivery and inability to cut out thick and uniform slices of beef and mutton in the prior art, and propose a beef and mutton slicer

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