Sticky food conveying board

A food conveying and viscous technology, which is applied in the field of food production conveying plates, can solve the problems of inability to meet the yellow cake, difficult to remove, inconvenient packaging, etc., and achieves the effect of reducing the contact surface of food, being easy to handle, and saving time.

Inactive Publication Date: 2017-08-18
瓮安县晨升农业生产力促进中心有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In the prior art, because the main raw material of Huangba and Xueguanba is glutinous rice, it needs to be cut into slices after being steamed and made into instant food. However, due to its good viscosity, it will stick to the

Method used

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  • Sticky food conveying board
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Embodiment Construction

[0018] The specific implementation, structure, features and effects of the viscous food conveying plate according to the present invention will be described in detail below with reference to the accompanying drawings and preferred embodiments.

[0019] see Figure 1 to Figure 6 , The viscous food conveying plate of the present invention includes the column 2 on the top of the panel 1, the central column 3 in the middle of the panel 1, the top of the central column 3 is a semicircle and the bottom is a wedge-shaped, by inserting the way of the wedge-shaped opening 4 on the top of the panel 1 Connected, the food 5 is placed on the top of the column 2 and the central column 3.

[0020] When using, see Image 6 , place the sliced ​​food 4 on the top of the column 2 and the central column 3 above the panel 1, hold one end of the column away from the column by hand during packaging, take away the food 5, and then package, the structure of the present invention is simple and conveni...

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PUM

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Abstract

The invention discloses a viscous food conveying board, which comprises a panel (1) with a cylindrical pad column (2) on the upper side, a semicircular upper column in the middle and an oblique wedge-shaped central column (3) at the lower side, which is inserted into the upper panel (1) obliquely The wedge-shaped mouth (4) is connected, and the food (5) is placed on the center column (3). The present invention is simple in structure, convenient and practical.

Description

technical field [0001] The invention belongs to the technical field of food production conveying plates, in particular to a viscous food conveying plate. Background technique [0002] As a traditional snack in southwest China, yellow cake and blood-filled cake are loved by people, and their demand is also increasing. In the prior art, because the main raw material of yellow cake and blood-filled cake is glutinous rice, they are made into instant food after being steamed and need to be cut into slices. The packaging is inconvenient and the speed is slow, which is not only time-consuming and labor-intensive, but also cannot meet the market demand of yellow cakes and blood-filled cakes. SUMMARY OF THE INVENTION [0003] The purpose of the present invention is to overcome the above shortcomings and provide a simple, convenient and practical viscous food conveying plate. [0004] The purpose of the present invention and the solution to its main technical problems are achiev...

Claims

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Application Information

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IPC IPC(8): B65B65/00B65B25/06A23L7/126
CPCB65B65/00B65B25/06
Inventor 陈玉菊
Owner 瓮安县晨升农业生产力促进中心有限公司
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