Steamed stuffed bun processing equipment

A kind of processing equipment and steamed bun technology, which is applied in the direction of dough forming and cutting equipment, horizontal installation tool mixing/kneading, dough mixer, etc., which can solve the problems of no handmade steamed stuffed buns, taste disadvantages, etc.

Active Publication Date: 2017-10-13
五河县纬立农业科技有限公司
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  • Abstract
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  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] There are many kinds of steamed bun processing equipment in existence. These steamed bun processing machines have considered how to add fillings to the dough and seal it into a steamed bun shape. However, these steamed bun processing equipment have a common defect, that is, they do not take into account the impact of the production process on the taste of steamed buns. The impact of good or bad, although the produced buns are more aesthetic than handmade buns, they are not as good in taste as handmade buns. The obvious disadvantage of taste is a shortcoming that cannot be ignored.

Method used

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Embodiment Construction

[0021] The present invention will be further described below in conjunction with the accompanying drawings.

[0022] see as Figure 1-Figure 5 As shown, the technical solution adopted in this specific embodiment is: it comprises a dough kneading mechanism 1, a dough conveying mechanism 2, a dough skin pressing mechanism 3, a forming platform 4, a stuffing conveying mechanism 5, a forming mechanism 6, and a deriving mechanism 7; The dough kneading mechanism 1 is horizontally arranged, and a dough inlet 8 is arranged above one end; the kneading dough screw 1-1 and the dough feeding screw 1-2 are arranged in the kneading dough mechanism 1, and the kneading dough screw 1-1 is vertically arranged on the kneading The inner middle part of the dough mechanism 1 is driven by the dough kneading motor 1-3 located at the bottom of the dough kneading mechanism 1. Driven by the dough feeding motor 1-4 arranged on the side, under the joint action of the dough mixing screw 1-1 and the dough ...

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Abstract

The invention discloses steamed stuffed bun processing equipment, and relates to the technical field of food processing equipment. The steamed stuffed bun processing equipment comprises a dough kneading mechanism, a dough conveying mechanism, a wrapper pressing mechanism, a forming platform, a stuffing conveying mechanism, a forming mechanism and a leading-out mechanism, wherein a dough inlet is formed in the upper part of one end of the dough kneading mechanism; a strip forming unit in the dough conveying mechanism is longitudinally arranged, and the top end of the strip forming unit is communicated with the tail end of the dough kneading mechanism; a dough kneading unit is arranged on the bottom end of the strip forming unit; a conveyor belt is transversely arranged, the start end of the conveyor belt is arranged under the strip forming unit, and the forming platform is arranged on the tail end of the conveyor belt; the wrapper pressing mechanism is arranged above the forming platform; the stuffing conveying mechanism is arranged above the wrapper pressing mechanism; a stuffing conveying pipe of the stuffing conveying mechanism is arranged in the wrapper pressing mechanism in a stretching way; the forming mechanism is arranged on the forming platform and is used for enabling prepared steam stuffed bun wrappers and prepared stuffing to form steam stuffed buns; the leading-out mechanism is used for leading the steam stuffed buns out the forming platform. A preparation method of handmade steamed stuffed buns is simulated, the steamed stuffed buns having the same taste of the handmade steamed stuffed buns can be prepared, the operation is simple, and the use is convenient.

Description

technical field [0001] The invention relates to the technical field of food processing equipment, in particular to steamed stuffed bun processing equipment. Background technique [0002] Baozi is a kind of food that people in northern China love. The process of making steamed buns is relatively complicated. Generally, only after training and proficient application can they be competent for this job. In order to improve the production efficiency of buns, bun processing equipment is provided in the prior art. [0003] There are many kinds of steamed bun processing equipment in existence. These steamed bun processing machines have considered how to add fillings to the dough and seal it into a steamed bun shape. However, these steamed bun processing equipment have a common defect, that is, they do not take into account the impact of the production process on the taste of steamed buns. The impact of good or bad, although the produced buns are more aesthetic than handmade buns, t...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A21C9/06A21C1/06A21C11/10A21C9/08
CPCA21C1/065A21C9/063A21C9/08A21C11/10
Inventor 曹雨晴
Owner 五河县纬立农业科技有限公司
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