Tea capable of neutralizing effect of alcoholic drinks, having efficacy of expelling toxin
A hangover tea, efficacy technology, applied in the field of hangover tea, can solve problems such as alcoholism, increased liver burden, and liver damage that cannot be alleviated, and achieve the effect of reducing the burden and protecting the liver
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Embodiment 1
[0019] The hangover tea with detoxification effect consists of the following components in parts by weight:
[0020] 20 parts by weight of orange peel, 5 parts by weight of olive, 10 parts by weight of honeysuckle, 10 parts by weight of mung bean, 10 parts by weight of Codonopsis pilosula, 10 parts by weight of wolfberry, 10 parts by weight of sweet-scented osmanthus, and 25 parts by weight of chrysanthemum.
Embodiment 2
[0022] The hangover tea with detoxification effect consists of the following components in parts by weight:
[0023] 30 parts by weight of orange peel, 12 parts by weight of olive, 15 parts by weight of honeysuckle, 20 parts by weight of mung bean, 20 parts by weight of Codonopsis pilosula, 15 parts by weight of wolfberry, 20 parts by weight of sweet-scented osmanthus, and 35 parts by weight of chrysanthemum.
Embodiment 3
[0025] The hangover tea with detoxification effect consists of the following components in parts by weight:
[0026] 25 parts by weight of orange peel, 10 parts by weight of olive, 12 parts by weight of honeysuckle, 15 parts by weight of mung bean, 15 parts by weight of Codonopsis pilosula, 12 parts by weight of wolfberry, 15 parts by weight of sweet-scented osmanthus, and 30 parts by weight of chrysanthemum.
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