Temperature control method for electric oven and electric oven

An electric oven and temperature value technology, applied in the field of electric ovens, can solve problems such as floating changes, inaccurate temperature control of electric ovens, and impact on user experience, so as to reduce the impact of temperature control, improve user experience, and make up for heat loss.

Active Publication Date: 2018-05-11
青岛海龙川电子有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Because the current electric oven ignores the influence of the ambient temperature on the temperature control of the electric oven, when the core temperature of the electric oven is close to the set temperature, the core temperature will be about 10°C above and below the set temperature due to the difference in the ambient temperature. floating change
For example, in summer when the temperature is generally high, when the set temperature is 100°C, the core temperature of the electric oven is finally stable at about 95°C; while in winter when the temperature is generally low, when the set temperature is 100°C, The furnace core temperature of the electric oven is finally stable at about 115°C. At this time, if the electric oven is working in the fermentation mode, there will be problems such as the dough is toasted and cannot be fermented.
The inaccurate temperature control of the electric oven caused by the change of the ambient temperature will cause problems such as "cooking" or over-baking the food baked by the electric oven, which will have a certain degree of impact on the user experience.

Method used

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  • Temperature control method for electric oven and electric oven
  • Temperature control method for electric oven and electric oven
  • Temperature control method for electric oven and electric oven

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Embodiment Construction

[0023] The specific embodiments of the present invention will be described in further detail below with reference to the accompanying drawings.

[0024] Such as figure 1 As shown, the electric oven of this embodiment has a box body 10, the front of the box body 10 is open, a glass door body 20 is installed at the opening, and a push-pull handle 21 is installed on the door body 20. The box body 10 can be accessed through the glass door body 20. Seal the opening of the A heating pipe is installed inside the box 10, which usually includes an upper heating pipe 31 and a lower heating pipe 32. The upper heating tube 31 and the lower heating tube 32 may be provided with one or two respectively. By controlling the upper heating tube 31 and / or the lower heating tube 32 to generate heat and release heat, the heat can be used to heat the food in the electric oven to achieve baking or roasting of the food. The upper and lower heating pipes 31 and 32 are used for heating at the same time,...

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Abstract

The invention discloses a temperature control method for an electric oven and an electric oven. The method comprises the steps of obtaining an environment temperature Tenvironment; determining a temperature compensation coefficient Tcompensation according to the environment temperature Tenvironment; during the operation of an electric oven, regularly detecting a core temperature Tcore of the electric oven, and compensating the core temperature Tcore with the temperature compensation coefficient Tcompensation; and determining the heating power of a heating tube according to the set temperatureTsetting and compensated core temperature Tcore compensation, and then adjusting the heating power of the heating tube in the electric oven. According to the invention, the core temperature of the electric oven is temperature compensated according to the environment temperature, the compensated core temperature is used to replace the actual core temperature for combination with the set temperatureto determine the heating power of the heating tube, in this way, the loss of heat caused by the problem of heat dissipation of the electric oven can be compensated, the influence of the environment temperature on the temperature control of the electric oven is then reduced to make the temperature control of the electric oven more accurate, and the baked food can be more delicious.

Description

Technical field [0001] The invention belongs to the technical field of kitchen appliances, and relates to an electric oven, in particular, to a method for accurately controlling the heating temperature of the electric oven and an electric oven designed based on the temperature control method. Background technique [0002] With the popularity of small household appliances in Chinese family kitchens, electric ovens, as a representative of Western typical kitchen appliances, have begun to be loved by more and more Chinese families. The electric oven can be used to make meaty barbecued foods such as roast chicken and roast duck, as well as to bake bread, pastries and other pasta. [0003] Current electric ovens determine the set temperature according to the set temperature input (or selected) by the user or the baking mode selected by the user, and then determine the set temperature according to the set temperature and the detected core temperature of the electric oven The heating pow...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): G05D23/20
CPCG05D23/20
Inventor 韩洪涛丁文龙
Owner 青岛海龙川电子有限公司
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