Chopstick capable of detecting sterilization condition

Abstract

The invention relates to a chopstick capable of detecting a sterilization condition. The chopstick capable of detecting the sterilization condition comprises two parts of a chopstick part and a locking groove part. A temperature and time of high temperature sterilization of the chopstick are sensed by a temperature sensor in the chopstick and calculated and stored by a single chip, and the chopstick is inserted in the locking groove matched with the chopstick, so a whole circuit is connected, the locking groove reads the sterilization condition detected by the chopstick from the single chip and displays the sterilization condition on a display screen, and the locking groove and the chopstick perform wireless charging. The intelligent chopstick capable of detecting the sterilization condition is convenient in use, and low in cost, so the food safety is strongly guaranteed while people take meals outside, and the chopstick is also a specific expression of living intelligence.

Description

technical field [0001] The invention relates to chopsticks, in particular to chopsticks capable of detecting disinfection conditions, and belongs to the field of tableware design. Background technique [0002] With the rapid development of today's society, the communication between people has become more and more important. People habitually use eating as a way of communication, and the dining table culture has emerged as the times require. However, food safety issues are being exposed and exposed every day, which makes people shudder. Although restaurants outside are responding to people's concept of a green and healthy life by high-temperature disinfection of chopsticks, consumers cannot see the relevant disinfection information in real time, so the purpose of convincing customers cannot be achieved. [0003] Intelligence has penetrated into all aspects of life. The previous wave of smart hardware was self-quantification. Various devices such as wristbands, health scales,...

AI Technical Summary

Problems solved by technology

However, food safety issues are being exposed and exposed every day, which makes people shudder

Although restaurants outside are responding to people's concept of a green and healthy life by high-temperature disinfection of chopsticks, consumers cannot see the relevant disinfection information in real time, so the purpose of convincing customers cannot be achieved

[0003] Intelligence has penetrated into all aspects of life. The previous wave of smart hardware was self-quantification. Various devices such as wristbands, health scales, and blood pressure monitors emerged in an endless stream. However, self-quantification is currently facing a bottleneck, that is, how to find sustainable solutions incentivize people to use

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