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Juicing device for noodles with vegetables

A vegetable noodle and juicing technology, which is applied to household appliances, household machinery for filtering food, applications, etc., can solve the problems such as the insufficiency of vegetable noodle processing procedures, and achieve the effect of compact structure and lower raw material cost.

Active Publication Date: 2018-11-13
修水县裕发食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The present invention intends to provide a vegetable noodle juice extracting device to solve the technical problem that in the existing vegetable noodle processing process, the vegetable noodle pressing and filtering processes are separated and carried out independently, resulting in insufficient simplification of the vegetable noodle processing process

Method used

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  • Juicing device for noodles with vegetables
  • Juicing device for noodles with vegetables

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Embodiment Construction

[0023] Further detailed explanation through specific implementation mode below:

[0024] The reference numerals in the accompanying drawings include: base 101, gear 102, driving rod 103, driven rod 104, lever 201, support seat 202, juicer hammer 301, pole 302, charging barrel 303, traction block 401, Traction rope 402, piston barrel 403, piston 404, liquid outlet 405, one-way air outlet valve 406, liquid discharge port 407, filter screen 408, liquid inlet 409, return spring 410.

[0025] The embodiment is basically as attached figure 1 Shown: vegetable noodle juicing device, including a power mechanism, a lever 201 mechanism, a squeezing mechanism and a juice filtering mechanism; the lever mechanism includes a support seat 202 as a fulcrum, and the support seat 202 is rotatably connected to a lever 201, and the midpoint of the lever 201 The power mechanism includes a base 101, a motor and a connecting rod; the output shaft of the motor is fixedly connected with a gear 102, th...

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PUM

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Abstract

The scheme discloses a juicing device for noodles with vegetables in the field of vegetable juice squeezing equipment, which comprises a power mechanism, a lever mechanism, a squeezing mechanism and ajuice filtering mechanism; wherein the filtering juice mechanism and the squeezing mechanism are positioned on the same side of the fulcrum of the lever mechanism, and the power mechanism is positioned on the other side of the fulcrum; the squeezing mechanism comprises a charging barrel and a fulcrum bar, and one end of the fulcrum bar, away from a juicing hammer, is connected with the lever; thecharging barrel is positioned below the juicing hammer; the juice filtering mechanism comprises a liquid discharge port arranged at the lower end of the charging barrel, a semi-circular traction block and a vertically arranged piston cylinder, wherein the straight edge of the traction block is connected with the lever, and the lever is perpendicular to the straight edge of the traction block; theupper end of the piston cylinder is a blind end, a piston is arranged in the piston cylinder, the upper surface of the piston is connected with a traction rope, and one end of the traction rope, awayfrom the piston, passes through the upper end of the piston cylinder and is connected to the traction block; a return spring is connected between the piston and the lower end of the piston cylinder.The juicing device for noodles with vegetables has the advantages of achieving the beneficial effects of collecting juice while squeezing juice.

Description

technical field [0001] The invention relates to the field of vegetable juice extraction equipment, in particular to a vegetable noodle juice extraction device. Background technique [0002] Generally speaking, noodles are eaten as a staple food to satisfy hunger and provide basic energy for the human body. [0003] With people's pursuit of food nutrition and health, noodles with health care effects have also appeared at present. Generally, before making dough, that is, adding special fruits or vegetables during the dough making process, the added fruits and vegetables are It is determined according to the efficacy that the noodles need. [0004] For example, Chinese patent 2015103658493 published on September 23, 2015 discloses a method for making cabbage juice noodles. Squeeze out the juice from the cabbage. In the case of batch processing, at present, the operation of filtering cabbage juice or vegetable juice is separated from squeezing the juice, which increases the p...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J19/06
CPCA47J19/06
Inventor 岳光羽
Owner 修水县裕发食品有限公司