Herbal liquid and its preparation method

A technology of herbal liquid and extract, which is applied in the direction of medical formula, medical preparations containing active ingredients, drug delivery, etc., can solve the problems of many contraindications, single efficacy, and many chemical components, and achieve pain treatment or relief, preparation The method is simple and the effect of broad market prospect

Inactive Publication Date: 2019-01-25
李丹丹
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, commonly used traditional Chinese medicine wine, ointment, and medicated oil have single effects, contain too many chemical components, are strongly irritating to the skin, and even have damage; the scope of application is small, there are many contraindications; have varying degrees of limitations

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0030] The herbal liquid of this embodiment is made from the following raw materials: 4kg of ginger root oil extract, 12kg of capsicum extract, 4kg of angelica extract, 10kg of Chuanxiong extract, 6kg of Tianqi extract, 10kg of liangmianzhen extract, Polygonum cuspidatum Extract 3kg, Evodia rutaecarpa extract 12kg and Xu Changqing extract 3kg.

[0031] The preparation method of the above-mentioned herbal liquid comprises the following steps:

[0032] Step 1: Prepare Ginger Root Oil Extract

[0033] Take ginger, squeeze the juice, separate the ginger juice and ginger residue; extract the ginger residue at room temperature to obtain the extract; mix the ginger juice and the extract, centrifuge, refine, and then concentrate to obtain the ginger root oil Extract;

[0034] Step 2: Prepare Polygonum cuspidatum Extract

[0035] Wash and soak Polygonum cuspidatum in ethanol, heat and reflux with microwaves, decolorize and remove impurities, and evaporate the solvent to obtain the P...

Embodiment 2

[0040] The herbal liquid of this embodiment is made from the following raw materials: 7kg of ginger root oil extract, 9kg of capsicum extract, 7kg of angelica extract, 7kg of Chuanxiong extract, 9kg of Tianqi extract, 7kg of Limianzhen extract, Polygonum cuspidatum Extract 6kg, Evodia rutaecarpa extract 9kg and Xu Changqing extract 6kg.

[0041] The preparation method of the above-mentioned herbal liquid comprises the following steps:

[0042] Step 1: Prepare Ginger Root Oil Extract

[0043] Take ginger, squeeze the juice, separate the ginger juice and ginger residue; extract the ginger residue at room temperature to obtain the extract; mix the ginger juice and the extract, centrifuge, refine, and then concentrate to obtain the ginger root oil Extract;

[0044] Step 2: Prepare Polygonum cuspidatum Extract

[0045] Wash and soak Polygonum cuspidatum in ethanol, heat and reflux with microwaves, decolorize and remove impurities, and evaporate the solvent to obtain the Polygonu...

Embodiment 3

[0050] The herbal liquid of this embodiment is made of the following raw materials: 10kg of ginger root oil extract, 6kg of capsicum extract, 10kg of angelica extract, 4kg of Chuanxiong extract, 12kg of Tianqi extract, 4kg of L. Extract 9kg, Evodia rutaecarpa extract 6kg and Xu Changqing extract 9kg.

[0051] The preparation method of the above-mentioned herbal liquid comprises the following steps:

[0052] Step 1: Prepare Ginger Root Oil Extract

[0053] Take ginger, squeeze the juice, separate the ginger juice and ginger residue; extract the ginger residue at room temperature to obtain the extract; mix the ginger juice and the extract, centrifuge, refine, and then concentrate to obtain the ginger root oil Extract;

[0054] Step 2: Prepare Polygonum cuspidatum extract

[0055] Wash and soak Polygonum cuspidatum in ethanol, heat and reflux with microwaves, decolorize and remove impurities, and evaporate the solvent to obtain the Polygonum cuspidatum extract;

[0056] Step ...

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PUM

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Abstract

The invention discloses a herbal liquid and a preparation method thereof, belonging to the technical field of traditional Chinese medicine preparation. The herbal liquid is prepared from the followingraw materials in parts by weight: ginger root oil extract 4-10 part, pepper extract 6-12 part, radix Angelicae sinensis extract 4-10 part, rhizoma Ligustici Chuanxiong extract 4-10 part, radix notoginseng extract 6-12 part, radix Zanthoxyli extract 4-10 part, rhizoma Polygoni Cuspidati extract 3-9 part, evodia rutaecarpa extract 6-12 part and radix Cynanchi Paniculati extract 3-9 parts. The invention also discloses a preparation method of the herbal liquid. The herbal liquid of the invention takes the extracts of various natural plants as raw materials, has the effects of relaxing tendons andcollaterals, activating qi and blood circulation, tonifying kidney and tendons, expelling wind and relieving pain, is safe and has no side effects, and has obvious curative or alleviating effects onpain caused by rheumatism.

Description

technical field [0001] The invention relates to a herbal liquid and a preparation method thereof, belonging to the technical field of traditional Chinese medicine preparations. Background technique [0002] Arthralgia is a disease characterized by wind, cold, damp heat and other pathogens invading the human body, leading to blockage of meridians, flow of qi and blood, pain and numbness of limbs over time, and even difficulty in activities. The characteristics of recurrent episodes, with the passing of time, the qi and blood will lose their glory, and the liver and kidney will be deficient, which can form a persistent disease that cannot be cured for a long time, so Arthralgia Syndrome belongs to difficult diseases. [0003] For a long time, the medical field, especially the field of traditional Chinese medicine, has explored and researched many medicinal wines, ointments, liquids, and oils for internal diseases and external treatments based on the principle of external treat...

Claims

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Application Information

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IPC IPC(8): A61K36/9068A61P29/00
CPCA61K9/0014A61K36/23A61K36/232A61K36/236A61K36/258A61K36/27A61K36/704A61K36/754A61K36/758A61K36/81A61K36/9068A61K2236/31A61K2236/33A61K2236/51A61K2236/53A61P29/00A61K2300/00
Inventor 李丹丹
Owner 李丹丹
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