An energy-saving commercial gas steamer

A steam box and gas technology, applied in the field of kitchen utensils, can solve the problems of large heat loss, waste of fuel, waste of energy, etc., and achieve the effect of improving energy utilization and avoiding heat release

Inactive Publication Date: 2020-09-22
温州宸溢厨房设备有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In winter, when the kitchen temperature is low, this heat dissipation can be very significant, and the steam will lose a lot of heat before cooking food, thus wasting fuel; In a commercial application environment, if the kitchen has multiple gas steamers, it will be more significant. Therefore, commercial kitchens usually install air conditioners to avoid excessive temperature, but it also causes energy waste.

Method used

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  • An energy-saving commercial gas steamer
  • An energy-saving commercial gas steamer
  • An energy-saving commercial gas steamer

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Embodiment Construction

[0018] The present invention will be described in detail below in conjunction with specific embodiments and accompanying drawings.

[0019] Such as figure 2 As shown, the gas steamer of the present invention includes a steamer main body 1 and a plurality of steaming drawers 4 located inside the steamer main body 1, a heating water tank 7 is provided under the steamer main body 1, and a gas heating furnace 15 is arranged below the heating water tank 7, The gas heating furnace 15 heats the heating water tank 7, and the steam generated in the heating water tank 7 enters the inside of the main body of the steamer to realize heating and cooking of the staple food in the steamer 4.

[0020] Such as figure 2 As shown, in one embodiment, the steam box main body 1 is cylindrical, the steam box main body 1 has an outer layer 6, and the inside of the steam box main body also has an annular inner layer 5, and the inner layer There is a backflow room 8 between the outer wall of 5 and t...

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PUM

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Abstract

The invention designs a commercial energy-saving gas steamer having a reflow compartment and a dual-phase compartment; condensate from a top cover flows into the reflow compartment and flows to a heating water tank via the dual-phase compartment; a small part of steam generated in the heating water tank enters the reflow compartment, so that steam is avoided releasing heat from the outer layer ofthe steamer herein; the condensate collected in the reflow compartment reclaims heat released by the steam liquefying from a body inner layer; therefore, energy utilization rate of the whole steamer is increased.

Description

technical field [0001] The invention relates to the technical field of kitchen utensils, in particular to an energy-saving commercial gas steamer. Background technique [0002] In the prior art, such as figure 1 As shown, the gas steamer has a steamer main body 1 and a heating water tank 7 located below the steamer main body. The steam generated in the heating water tank rises into the main body 1 to cook the food in the steaming drawer 4 inside the steamer main body. In practical application, the steam generated in the heating water tank will contact the inner wall of the main body 1 of the steamer during the rising process, and release heat and liquefy on the inner wall of the steamer, and generate condensed water to flow back into the heating water tank 7. During the process of liquefaction, a large amount of heat is conducted to the outer wall through the inner wall of the main body of the steamer, and dissipates heat to the surrounding space. In winter, when the kitch...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A47J27/16A47J36/00A47J27/13
CPCA47J27/13A47J27/16A47J36/00
Inventor 余英萍余康张杨兵
Owner 温州宸溢厨房设备有限公司
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