Composite sunflower composition for reducing uric acid and alleviating gout and preparation method and application of composite sunflower composition
A technology of sunflower dish and composition, which is applied in the field of compound sunflower dish composition and its preparation, can solve the problems of large side effects and complex ingredients of medicines, and achieve the effects of reducing blood uric acid level, relieving gout, and relieving gout symptoms
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Embodiment 1
[0026] Example 1. Preparation of sunflower dish composition.
[0027] The sunflower pan composition described in this example is composed of the following raw materials in parts by weight: 100 parts of sunflower pan extract, 20 parts of coix seed extract, 10 parts of phlox leaf extract and 70 parts of maltodextrin. The preparation method is as follows:
[0028] 1) Preparation of sunflower disk extract:
[0029] a. Crush the sunflower disc, add ethanol for alcohol extraction, filter after extraction, collect the alcohol extract, add water to the residue for water extraction, filter and collect the water extract, combine the alcohol extract and water extract, and concentrate the obtained extraction mixture After centrifugation, the supernatant was obtained;
[0030] b. The supernatant is enzymolyzed by a compound enzyme preparation, and the enzymolyzed solution is filtered and dried in turn to obtain the sunflower disc extract.
[0031] The specific method is:
[0032] a. Po...
Embodiment 2
[0039] Example 2. Preparation of sunflower dish composition.
[0040] The sunflower pan composition described in this example is composed of the following raw materials in parts by weight: 80 parts of sunflower pan extract, 30 parts of coix seed extract, 5 parts of phlox leaf extract and 50 parts of maltodextrin. The preparation method is as described in Example 1.
Embodiment 3
[0041] Example 3. Preparation of sunflower dish composition.
[0042]The sunflower pan composition described in this example is composed of the following raw materials in parts by weight: 120 parts of sunflower pan extract, 15 parts of coix seed extract, 15 parts of phlox leaf extract and 70 parts of maltodextrin. The preparation method is as described in Example 1.
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