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72results about How to "Lower blood uric acid levels" patented technology

Saury Maillard peptide with uric acid reducing activity as well as preparation method and application thereof

The invention discloses a saury Maillard peptide with uric acid reducing activity as well as a preparation method and an application thereof. The preparation method comprises steps as follows: mincing saury, adding water, heating and stirring the mixture, adjusting the pH value to 4.2, performing centrifugal separation, and taking a precipitate; adding water, protease and monomer amino acid to the precipitate, adjusting the pH value to 7.0, adding reducing sugar after hydrolysis for a reaction, performing centrifugation, and taking a supernatant, that is, a saury Maillard peptide liquid; performing spray drying on the peptide liquid to obtain dried saury Maillard peptide powder. With the adoption of the method, the Maillard peptide is prepared under the continuous action of enzymolysis and a Maillard reaction, the production technology process is simplified, the production cycle is shortened, the production cost is reduced, the uric acid reducing effect of the prepared target Maillard peptide is significant, and rat animal experiments indicate that the uric-acid-reducing Maillard peptide prepared with the method can significantly reduce the blood uric acid level of rats and has a certain protection effect on kidney functions of the rats.
Owner:GUANGDONG SINOPEPTIDE BIOTECHNOLOGY CO LTD

Traditional Chinese medicine composition for preventing and treating hyperuricemia, medicine and preparation method and application thereof

InactiveCN106822684ARestore the ability to excrete uric acid autonomouslyInhibit synthesisSkeletal disorderBird material medical ingredientsSide effectDecomposition
The invention provides a traditional Chinese medicine composition for preventing and treating hyperuricemia, a medicine and a preparation method and application thereof, and relates to the technical field of traditional Chinese medicines. The traditional Chinese medicine composition for preventing and treating hyperuricemia mainly comprises lily, cordyceps militaris, spina date seeds, endothelium corneum gigeriae galli, coix seeds, rhizoma imperatae, rhizoma phragmitis and pericarpium citri reticulatae. Through combination of the traditional Chinese medicines having effects of dredging collaterals and removing pyralysis, removing dampness and food retention, treating stranguria and removing stone, reinforcing kidney and tonifying spleen, and reducing fever and causing diuresis, the traditional Chinese medicine composition has effects of protecting, nourishing and dredging kidney, can significantly improve the immunity, can promote blood circulation, can reduce blood lipid, can invigorate the circulation of blood, can accelerate purine decomposition and discharge from the human urine, can effectively reduce blood uric acid content and has no toxic or side effect.
Owner:邹琳

Special alcoholism-preventing drink for patients with hyperuricemia and gout and preparation method thereof

The present invention belongs to the technical field of food engineering. Currently, alcoholism-preventing drink only has an alcoholism-preventing effect and is not suitable for the patients with hyperuricemia and gout. Aiming at problems in the prior art, the present invention provides the special alcoholism-preventing drink for the patients with the hyperuricemia and gout and a preparation method thereof. Firstly, 1-2 parts of kudzuvine root, 0.8-1.5 parts of lily bulbs, 1-1.5 parts of poria cocos, 0.8-1.2 parts of plantain seeds, 0.5-1.5 parts of pueraria flowers, 2-8 parts of chicory and 3-10 parts of cherries are pre-treated; the pretreated materials are extracted and filtered to obtain a crude filtrate; then 4-10 parts of corn oligopeptide powder, 0-0.1 part of taurine, 0-0.1 part ofvitamin C and 0-2 parts of honey are added to the above crude filtrate to be dissolved and filtered; and then water is added to prepare 100 parts of the finished product of the drink. The preparationtechnology is simple. The prepared alcoholism-preventing drink is low in cost and suitable in mouthfeel, has an effect of preventing alcoholism, at the same time also can reduce production of blood uric acid and promote the excretion of the blood uric acid through metabolism, and is suitable for the various gout patients and people with excessive alcohol and tobacco consumption to drink.
Owner:江苏江大基因生物科技有限公司
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