Hawthorn berry deep processing technology and production line thereof

Abstract

The invention discloses a hawthorn berry deep processing technology and a production line thereof. The hawthorn berry deep processing technology includes the steps of preliminarily selecting raw hawthorn berries, conducting preprocessing, pressing the raw hawthorn berries to remove seeds, conducting soaking and separation, deeply processing flesh, deeply processing pulp, and conducting inspectionand warehousing. The production line is scientific and reasonable in structure and safe and convenient to use; through a fresh fruit washing machine, mud on the surfaces of the hawthorn berries is removed; a pre-cooking machine and an ultraviolet disinfection cabinet are adopted to sterilize the hawthorn berries, so that the sterilization effect is better, and storage is easier; removed hawthorn berry kernels are pressed to obtain hawthorn berry juice, and residual hawthorn berry flesh can be reutilized, so that waste generated during hawthorn berry processing is reduced; then, the separated hawthorn berry flesh is processed and compounded to be made into hawthorn berry hamburger products; the separated hawthorn berry pulp is processed and compounded, a packaging machine is adopted to conduct packaging, finally, the produced hawthorn berry hamburger products and produced hawthorn berry flavanol products are inspected, and detailed inspection parameters of unqualified produces are recorded.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a hawthorn deep processing technology and a production line thereof. Background technique [0002] Hawthorn is a drupe fruit with hard core, thin flesh and slightly sour taste. The fruit can be eaten raw or made into preserved fruit cake, and can be used as medicine after drying. It is a unique tree species with both medicinal and fruit properties in China. , anti-arrhythmia, etc., and it is also a good medicine for invigorating the spleen and appetizing, digesting stagnation, promoting blood circulation and reducing phlegm. It has a good effect on chest, diaphragm, spleen fullness, hernia, blood stasis, and amenorrhea. The planting area of ​​hawthorn is nearly 400,000 mu, with an annual output of 250,000 tons, accounting for 30% of the country's total. In particular, the output value of hawthorn cultivation in Xinglong County reached 360 million yuan, accounting for 36% ...

AI Technical Summary

Problems solved by technology

[0003] At present, the hawthorn industry has a low level of comprehensive processing and utilization technology, which restricts the development of the hawthorn industry. How to improve the comprehensive utilization of hawthorn products through intensive separation and extraction technology research has become an urgent economic and social problem to be solved.

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