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Apparatus for producing dumplings

A manufacturing device and dumpling technology, which is applied in the field of dumpling manufacturing devices, can solve problems such as local abnormality in food texture, low food texture and taste, and hardening of the mixed part of residual materials and mixing materials, so as to maintain quality and reduce manufacturing costs , the effect of suppressing the decline of food texture and taste

Pending Publication Date: 2019-10-22
TOA IND CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] Although the current related technology can reduce the manufacturing cost through the reuse of residual materials, because the moisture content of the reused material is different from that of the newly put into the stirred material, the strip-shaped material mixed by this method is punched. When the dumpling wrapper is washed out, the mixed part of the residual material and the stirring material will become hard and cause local food texture to be different, thereby affecting product quality due to poor food texture and taste

Method used

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  • Apparatus for producing dumplings
  • Apparatus for producing dumplings
  • Apparatus for producing dumplings

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Embodiment Construction

[0049] Embodiments of the present invention will be specifically described below with reference to the drawings.

[0050] Such as Figure 1 to Figure 4 As shown, the dumpling manufacturing device associated with this embodiment is a device that can continuously manufacture a large number of dumplings. The calendering means 7a-7d and the control box 8 are jointly constituted. Put the stirring material F (stirred material) into the device that can automatically and continuously manufacture dumpling wrappers M, and use the dumpling wrappers M to make dumplings automatically and sequentially.

[0051] Since the material mixed with wheat flour and water can be fed into the input part 1, it can be conveyed to the belt-shaped forming part 2 by the conveying conveyor according to the present embodiment. In addition, a stirring material F capable of quantitatively loading is provided on one side of the input unit 1, and is supplied to the table A of the input unit 1 in an appropriate...

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Abstract

The invention discloses an apparatus for producing dumplings, including an input portion for inputting a stirring material; a belt-shaped molding portion for compressing the stirring material introduced into the input portion into a belt shape; a stamping portion for stamping the belt-shaped material obtained by the belt-shaped molding portion into a predetermined shape to obtain a dumpling wrapper; a dumpling forming portion for obtaining a dumpling b using the dumpling wrapper obtained by the stamping portion for bearing daumping stuffing and the wrapping the daumping stuffing in the dumpling wrapper; and a moving portion for moving the residual material stampped by the stamping portion into thebelt-shaped molding portion. The belt-shaped material W includes a first layer formed by the stirring material introduced into the input portion through the belt-shaped molding portion, and a second layer formed by moving the residual material into the belt-shaped molding portion. The apparatus for producing dumplings according to the present invention utilizes the residual material to reduce the manufacturing cost, and can effectively suppress the deterioration of the texture and taste caused by the use of the residual material, thereby maintaining the quality of the product.

Description

technical field [0001] The invention relates to a dumpling making device which can obtain dumpling dough by adding stirring materials, and reuse the remaining material after punching to continuously obtain dumplings. Background technique [0002] The traditional dumpling making device is to supply the dumplings to the forming mold in the open state, put the stuffing on the dumpling skin, and then the forming mold is closed (closed), and there is a certain amount of stuffing in the dumpling skin, which is continuously wrapped to make dumplings The composition device. [0003] In this case, wheat flour (mixed state) is put into the input part, and the material is compressed into a strip shape by a pressing roller, etc., and passes through the punching part that can be punched, and the material punched from the punching part A dumpling manufacturing device that can continuously obtain a large amount of dumpling wrappers as dumpling wrappers. [0004] In addition, there has be...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A21C9/06
CPCA21C9/066A23P20/20A23P30/00
Inventor 请井正水野博斗
Owner TOA IND CO LTD