Multifunctional medical food water content measuring scale

Abstract

The invention discloses a multifunctional medical food water content measuring scale, comprising a scale body, a power button, a display screen, a numeric keyboard, a type keyboard, an output button,a weight sensor, a weighing scale, a bracket and a camera, wherein one end of the scale body is provided with an operation inclined plane for operation, the power button for controlling the on and offof the measuring scale, the display screen for directly observing the water content of the food, the numeric keyboard for inputting a bed, the type keyboard for inputting a food type and an output button for controlling report output are sequentially arranged on the operation inclined plane from left to right, the weighing scale for placing the food is arranged on the scale body, the weight sensor for measuring the weight of the food is arranged at the bottom of the weighing scale, an L-shaped bracket for supporting the camera is vertically arranged at one end of the scale body away from theoperation inclined plane, and an upper end of the L-shaped bracket extends directly above the weighing scale and is connected with the camera. The device is simple and practical, can directly weigh the water content of the food, and reduce the workload of the medical staff.

Description

technical field [0001] The invention relates to medical auxiliary equipment, in particular to a multifunctional medical food water content measuring scale. Background technique [0002] At present, all measuring scales can only weigh the weight of the object, but cannot calculate the water content of the object. When clinical patients need to record the liquid intake in food, they always use the estimation method, first estimate the weight of the food, and then compare it with the general The moisture content of food can be roughly calculated using the food water content conversion table. Since the patients and their family members often only provide counting data, it takes a lot of time and lacks accuracy for medical staff to calculate the total amount. Contents of the invention [0003] The technical problem to be solved by the present invention is to propose a multifunctional medical food water content measuring scale for the above shortcomings of the prior art, includi...

AI Technical Summary

Problems solved by technology

[0002] At present, all measuring scales can only weigh the weight of the object, but cannot calculate the water content of the object. When clinical patients need to record the liquid intake in food, they always use the estimation method, first estimate the weight of the food, and then compare it with the general The food moisture content conversion table is used to roughly calculate the moisture content of food. Since the data provided by patients and their family members are often only countable data, it not only takes a lot of time for medical staff to calculate the total amount, but also lacks accuracy.

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