Guangdong flowering cabbage packaging device with an in-bag dust removing function

Abstract

The invention relates to a Guangdong flowering cabbage packaging device with an in-bag dust removing function, and relates to the technical field of agricultural packaging equipment. The Guangdong flowering cabbage packaging device with the in-bag dust removing function comprises a fixing block, a fixing groove, an inserting groove, a supporting rod and a wrapping device, the fixing block is provided with the fixing groove and the inserting groove, the supporting rod is arranged on the inserting groove, and the wrapping device is arranged in the fixing groove and is composed of a connecting block, a pull ring, a clamping groove, a connecting rope, a first elastic band, a packaging bag, a second elastic band, a third elastic band, a sticky bag and a fourth elastic band. The Guangdong flowering cabbage packaging device is high in practicability and very convenient to use, core parts of mature Guangdong flowering cabbages can be rapidly packaged, dust and soil on the flowering cabbages can be removed during packaging, the labor cost and the time cost are greatly saved, the quality and the condition of the flowering cabbages during selling are guaranteed, and the planting benefits of growers are improved.

Description

【Technical field】 [0001] The invention relates to the technical field of agricultural packaging equipment, in particular to a packaging device for Cantonese cabbage with the function of removing dust in the bag. 【Background technique】 [0002] As we all know, the maturity period of Cantonese cabbage is very short, usually only about three days from ripening to picking. If it exceeds this time, Cantonese cabbage will be too old to eat. When eating Cantonese cabbage, only the middle cabbage is eaten. Therefore, the picking of Cantonese cabbage is cumbersome compared with other leafy vegetables. The planting area of ​​Cantonese cabbage is usually relatively large. Therefore, when Cantonese cabbage is mature, it needs a lot of manual cutting and picking. Workers first use cutting knives Cut the Cantonese cabbage from the stem, and then peel off the outer leaves of the Cantonese cabbage one by one, leaving only the cabbage part, and then the workers put the picked cabbage in a pl...

AI Technical Summary

Problems solved by technology

[0002] As we all know, the maturity period of Cantonese cabbage is very short, usually only about three days from ripening to picking. If it exceeds this time, Cantonese cabbage will be too old to eat. When eating Cantonese cabbage, only the middle cabbage is eaten. Therefore, the picking of Cantonese cabbage is cumbersome compared with other leafy vegetables. The planting area of ​​Cantonese cabbage is usually relatively large. Therefore, when Cantonese cabbage is mature, it needs a lot of manual cutting and picking. Workers first use cutting knives Cut the Cantonese cabbage from the stem, and then peel off the outer leaves of the Cantonese cabbage one by one, leaving only the cabbage part, and then the workers put the picked cabbage in a plastic basket, and when it is necessary to send the cabbage to the sales place The cabbage is put into the storage box and transported away, and the cabbage is usually directly stacked in the plastic basket after picking, and the cabbage is not individually packaged, because this will further waste a lot of labor costs and Time cost increases the cost of planting, but in the process from picking to stacking in plastic baskets and then putting them into storage boxes for storage and transportation, it is very easy to crush cabbage, be stained with dust, become wilted, and be damaged by bumps, etc. The phenomenon will directly affect the quality and appearance of the Chinese cabbage, which will cause greater economic losses to the planting enterprises. In addition, if the planters put the picked Chinese cabbage into the packaging bag for packaging, the dust and soil will be easily removed. Put the cabbage into the packaging bag, which will directly affect the appearance of the cabbage and affect the sales of the cabbage

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