Fermented feed type multivitamin and preparation method thereof

Abstract

The invention provides a fermented feed type multivitamin and a preparation method thereof. The fermented feed type multivitamin comprises 4500-4800IU / ml of vitamin D2, 8-9mg / ml of vitamin B1, 10-12mg / ml of vitamin B2, 4-6mg / ml of vitamin B6 and 6-7mg / ml of vitamin B12. The fermented feed type multivitamin is rich in various trace elements such as vitamin D2, vitamin B1, vitamin B2, vitamin B6 andvitamin B12, so that the immunity of animals can be improved, the occurrence of diseases and the dosage of antibiotics are reduced, and greater economic benefits are created.

Description

Technical field [0001] The invention relates to the field of biotechnology fermentation manufacturing, in particular to a fermented feed type compound vitamin and a preparation method thereof. Background technique [0002] Yeasts are unicellular fungi, round, oval or cylindrical. Yeast contains protein and amino acids, B vitamins, minerals, polysaccharides and other active ingredients such as ergosterol, glutathione, etc., so that the fermented fruit and vegetable juice has richer nutrients and is easier to absorb. The content of B vitamins in yeast is quite rich, and the B vitamins in yeast are generally in the form of phosphate esters, so they are easily absorbed by animals. Among them, during the vitamin production process, pseudocystic yeast ( Eremotheciuma shbyu ) Also used for Vitamin B 12 Industrial production; Carlsberg yeast is the best vitamin D-producing bacteria. [0003] Candida utilis ( Candida utilis ) Is also called round yeast or edible round yeast. Its protein...

AI Technical Summary

Problems solved by technology

However, in the process of livestock and poultry breeding that only eats grains and does not use chemical feed additives, abnormal physiological functions are often caused by vitamin deficiency; however, conventional chemical feed additives will cause drug residues and affect the health of consumers